Cranberry-Almond Spice Mix Recipe

Cranberry-Almond Spice Mix Recipe
Cranberry-Almond Spice Mix Recipe photo by Taste of Home
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Cranberry-Almond Spice Mix Recipe

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A savory way to spread holiday cheer, this blend is a special treat. Sprinkle it on veggies or use it as a rub for ribs or poultry.
MAKES:
16 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
16 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 1/2 cup dried cranberries
  • 1/4 cup chopped almonds, toasted
  • 2 tablespoons sesame seeds
  • 2 tablespoons brown sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon coriander seeds
  • 1/2 teaspoon crushed red pepper flakes

Directions

In a small food processor, cover and process all ingredients until finely ground. Store in an airtight container in a cool, dry place for up to 6 months. Yield: 1 cup.
Originally published as Cranberry-Almond Spice Mix in Country Woman Christmas Annual 2012, p57

Nutritional Facts

1 tablespoon: 35 calories, 2g fat (0 saturated fat), 0 cholesterol, 119mg sodium, 6g carbohydrate (4g sugars, 0 fiber), 1g protein.

  • 1/2 cup dried cranberries
  • 1/4 cup chopped almonds, toasted
  • 2 tablespoons sesame seeds
  • 2 tablespoons brown sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon coriander seeds
  • 1/2 teaspoon crushed red pepper flakes
  1. In a small food processor, cover and process all ingredients until finely ground. Store in an airtight container in a cool, dry place for up to 6 months. Yield: 1 cup.
Originally published as Cranberry-Almond Spice Mix in Country Woman Christmas Annual 2012, p57

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