Cran-Apple Wontons a la Mode

Directions

• In a large saucepan, combine the first five ingredients. Cook over medium heat until berries pop, about 15 minutes.
• Place 2 teaspoons of cranberry mixture in the center of a wonton wrapper. Moisten edges with water; fold one corner diagonally over filling and press to seal. Repeat with remaining wrappers and filling. (Keep remaining wrappers covered with a damp paper towel until ready to use.)
• Place wontons on greased baking sheets. Bake at 350° for 12-15 minutes or until golden brown. Divide warm wontons among 12 serving plates. Top each with a scoop of ice cream. Sprinkle with walnuts and drizzle with additional honey.