Share:

Vegetarian Side Dishes

Looking for vegetarian side dishes? Find delicious vegetarian side dishes including easy side dishes, healthy side dishes, and more vegetarian side dishes.

Recipe Spotlight

This dish is the perfect complement to any kind of barbecued meat; just add a salad for a complete meal. Leftovers are good served with a chili topping.
Get Recipe

More Vegetarian Side Dishes

Sort:

Green Bean Stir-Fry

Green Bean Stir-Fry

Green Bean Stir-Fry

Soy sauce and peanut butter flavor these crisp-tender beans. "They're a nice change from the usual green bean salads and casseroles," says Robin Joss from Ashburn, Virginia. "With a sesame seed crunch, this dish always wows guests and brings plenty of recipe requests."

Zucchini Mozzarella Medley

Zucchini Mozzarella Medley

Zucchini Mozzarella Medley

Jennifer Yoder writes from Amberg, Wisconsin, “I love fresh vegetables, especially zucchini, and my mother-in-law's recipe for Zucchini Mozzarella Medley is one of my favorite ways to fix it.”

Simple Au Gratin Potatoes

Simple Au Gratin Potatoes

Simple Au Gratin Potatoes

These super cheesy potatoes au gratin are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey side dish also goes well with pork, chicken and other entrees. —Cris O'Brien, Virginia Beach, Virginia
Advertise with us
ADVERTISEMENT

Texas Garlic Mashed Potatoes

Texas Garlic Mashed Potatoes

Texas Garlic Mashed Potatoes

These creamy mashed potatoes get their flavor burst from garlic and caramelized onions. They're great with any meal. —Richard Markle, Midlothian, Texas

Herbed Corn

Herbed Corn

Herbed Corn

A pleasant blend of herbs dresses up this buttery, fresh-flavored corn dish that's part of "all the trimmings" for our Thanksgiving meal. I also serve it frequently throughout the year and take a bowl along to carry-in dinners. -Edna Hoffman, Hebron, Indiana

Mom's Sweet Potato Bake

Mom's Sweet Potato Bake

Mom's Sweet Potato Bake

Mom loves sweet potatoes and fixed them often in this creamy, comforting casserole. With its nutty topping, this side dish could almost serve as a dessert. It's a yummy treat! —Sandi Pichon, Memphis, Tennessee

Parmesan Roasted Asparagus

Parmesan Roasted Asparagus

Parmesan Roasted Asparagus

Need a fast but upscale side? Just a few ingredients give fresh asparagus wonderful flavor. —Marilyn Brown, Pooler, Georgia

Parmesan Potato Rounds Bake

Parmesan Potato Rounds Bake

Parmesan Potato Rounds Bake

These pretty cheese-coated potato slices go very well with lamb chops, and the dish is easy to prepare. It's the first recipe I turn to when I have potatoes and onions ready in the garden.

Sauteed Radishes with Green Beans

Sauteed Radishes with Green Beans

Sauteed Radishes with Green Beans

I’ve heard radishes are the only vegetable you don’t cook, but a cookbook from the 1950s disagrees. Green beans and wax beans round out this dish. —Pam Kaiser, Mansfield, Missouri

Italian Pasta and Peas

Italian Pasta and Peas

Italian Pasta and Peas

If your family doesn't care for peas, substitute frozen green beans or broccoli. By stirring in cubed cooked chicken or ham, this becomes a mouthwatering main dish with little effort.—Taste of Home Test Kitchen

Zucchini with Basil Cream

Zucchini with Basil Cream

Zucchini with Basil Cream

I enjoy cooking and have a big garden every year. I like to fix this colorful side dish that makes the most of fresh zucchini and carrots. —Annabelle Erhart of Missoula, Montana
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT