Share:

Clam Chowder Recipes

Looking for clam chowder recipes? Taste of Home has the best recipes for clam chowder from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Recipe Spotlight

Makeover Mom's Clam Chowder

Publisher Photo
Christine Schenher
When we lived in Michigan, this was a perfect comforting soup when blustery winds blew into town. The steaming bowls of soup warmed up icy toes just right! The Taste of Home Test Kitchen came up with this lighter version. —Christine Schenher, San Clemente, California
Get Recipe

More Clam Chowder Recipes

Sort:

Creamy Clam Chowder

Creamy Clam Chowder

Creamy Clam Chowder

At our Pittsburgh competition, Lori Kimble's rich and satisfying chowder took top honors. She relates, "This family favorite is perhaps the easiest recipe for clam chowder that I have ever made. Served with sourdough bread, it's especially delicious."

Makeover Mom's Clam Chowder

Makeover Mom's Clam Chowder

Makeover Mom's Clam Chowder

When we lived in Michigan, this was a perfect comforting soup when blustery winds blew into town. The steaming bowls of soup warmed up icy toes just right! The Taste of Home Test Kitchen came up with this lighter version. —Christine Schenher, San Clemente, California

Manhattan Clam Chowder

Manhattan Clam Chowder

Manhattan Clam Chowder

I typically serve this chowder with a tossed salad and hot rolls. It's easy to make and tastes wonderful on a cold winter evening. My family's enjoyed it for over 30 years. —Joan Hopewell, Columbus, New Jersey
Advertise with us
ADVERTISEMENT

Slow-Cooked Manhattan Clam Chowder

Slow-Cooked Manhattan Clam Chowder

Slow-Cooked Manhattan Clam Chowder

"I came up with this simple, delicious soup years ago when my husband and I both worked," writes Mary Dixon of Northville, Michigan. "It's easy to dump all the ingredients into the slow cooker in the morning...and wonderful to come home to the aroma of dinner ready."

Easy Clam Chowder

Easy Clam Chowder

Easy Clam Chowder

This recipe comes from an old college friend. Pair steaming bowlfuls with sourdough bread and a green salad. —Kristy Doty, Riverside, California

Healthy Clam Chowder

Healthy Clam Chowder

Healthy Clam Chowder

"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!" comments Chris Sheetz of Olmsted Falls, Ohio. "I've slimmed it down by using both reduced-fat margarine and mushroom soup." Tender chunks of red potatoes add color and texture to her thick chowder.

Thick 'n' Quick Clam Chowder

Thick 'n' Quick Clam Chowder

Thick 'n' Quick Clam Chowder

"You'd never guess that this thick, rich soup is a blend of convenient canned ingredients," promises Betty Sitzman of Wray, Colorado. "My husband and I love it during our busy harvest season...it's so simple t simmer up when time is tight."

Jazzed-Up Clam Chowder

Jazzed-Up Clam Chowder

Jazzed-Up Clam Chowder

No one ever guesses that my dressed-up chowder comes from canned ingredients. —Josephine Piro, Easton, Pennsylvania

Hearty Manhattan Clam Chowder

Hearty Manhattan Clam Chowder

Hearty Manhattan Clam Chowder

Talk about hearty. This veggie-packed clam chowder really satisfies. Butter up some crusty bread and you have yourself a complete meal. —Carol Bullick, Royersford, Pennsylvania

Contest-Winning New England Clam Chowder

Contest-Winning New England Clam Chowder

Contest-Winning New England Clam Chowder

In the Pacific Northwest, we dig our own razor clams and I grind them for the chowder! Since these aren't readily available, the canned clams are perfectly acceptable. —Sandy Larson, Port Angeles, Washington
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT