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Chowder Recipes

Make your own creamy chowder with these chowder recipes for clam chowder, corn chowder, seafood chowder, potato chowder, ham chowder, oyster chowder, veggie chowder and more.

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Jazzed-Up Clam Chowder

Jazzed-Up Clam Chowder

Jazzed-Up Clam Chowder

No one ever guesses that my dressed-up chowder comes from canned ingredients. —Josephine Piro, Easton, Pennsylvania

Mushroom Veggie Chowder

Mushroom Veggie Chowder

Mushroom Veggie Chowder

This rich buttery broth is loaded with mushrooms, broccoli and corn. I made it for "Souper Sunday" at our church, and it sure didn't last long! -Edward Reis, Phoenix, Arizona

Old-Fashioned New England Fish Chowder

Old-Fashioned New England Fish Chowder

Old-Fashioned New England Fish Chowder

Adjust the flavor by adding a bay leaf or dried thyme along with the potatoes (discard bay leaf before serving). Or garnish each serving with chopped fresh parsley or crumbled cooked bacon.
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Cabbage Chowder

Cabbage Chowder

Cabbage Chowder

This creamy, tasty soup is the perfect dish for a cool winter day. I love the caraway seeds which provide a wonderful flavor.—Doris Ratcliff, Stouffville, Ontario

Classic New England Fish Chowder

Classic New England Fish Chowder

Classic New England Fish Chowder

This is an old recipe handed down through the years. It always tasted best when made by a friend of mine who was a fisherman. There was nothing quite like sitting down with friends on a cold snowy night, enjoying this hot chowder, fresh biscuits and good conversation.

Corn Chowder with Bacon

Corn Chowder with Bacon

Corn Chowder with Bacon

My husband loves this soup on cold winter days, which are plentiful here in Michigan! He's not a fan of veggies, but he gobbles them up in this soup!

Easy Sausage Corn Chowder

Easy Sausage Corn Chowder

Easy Sausage Corn Chowder

This hearty soup is a meal in itself when served with a salad and bread. For a spicier flavor, I sometimes substitute Mexicorn for the whole kernel corn.

Ham & Cheese Chowder

Ham & Cheese Chowder

Ham & Cheese Chowder

Chowder makes chilly days instantly cozier. This easy one, with cheddar, potatoes and smoky ham, warms you up from head to toe. —Mandy Beerman, Houstonia, MO

Ham & Potato-Rutabaga Chowder

Ham & Potato-Rutabaga Chowder

Ham & Potato-Rutabaga Chowder

The ingredients in this dish are a nod to my mother's tasty potato and rutabaga side dish, which was always paired with baked country ham; dishes she served during the cold months when I was a child. Whenever I make this chowder it brings me back to a time when life was just a little bit simpler. —Cheryl Perry, Hertford, North Carolina

Hearty Ham and Cabbage Chowder

Hearty Ham and Cabbage Chowder

Hearty Ham and Cabbage Chowder

Ketchup and brown sugar add an appealing sweetness to this chowder. I make this frequently throughout the year, but my family especially looks forward to it on a winter evenings.

Hearty Manhattan Clam Chowder

Hearty Manhattan Clam Chowder

Hearty Manhattan Clam Chowder

Talk about hearty. This veggie-packed clam chowder really satisfies. Butter up some crusty bread and you have yourself a complete meal. —Carol Bullick, Royersford, Pennsylvania
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