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Ham And Bean Soup Recipes

Name: Old-Fashioned Ham and Bean Soup
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 10 servings (2-1/2 quarts).
Ingredients: 1 pound dried navy beans; 1 tablespoon canola oil; 2 medium onions, chopped; 2 celery ribs, chopped; 8 cups water; 1 medium carrot, chopped; 2 bay leaves; 1 teaspoon dried thyme; 1/2 teaspoon pepper; 2 smoked ham hocks; 2 cups cubed fully cooked ham; 1/2 teaspoon salt

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Old-Fashioned Ham and Bean Soup

2 reviews

This old-fashioned version of ham and bean soup starts with dried navy beans, but you could start with great northern beans instead. The first soak of the beans softens them, but they won't get tender until after they are simmered in the second step. —Taste of Home Test Kitchen