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Sausage Stuffing

Looking for recipes for sausage stuffing? Taste of Home has the best sausage stuffing recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Dried Fruit and Sausage Dressing

Dried Fruit and Sausage Dressing

Dried Fruit and Sausage Dressing

This recipe was developed by one of our freelance food stylists, Suzanne Breckenridge. I make it every Thanksgiving, and my husband always hopes for leftovers! —Stephanie Marchese

Fruit & Nut Harvest Stuffing

Fruit & Nut Harvest Stuffing

Fruit & Nut Harvest Stuffing

If you're looking for a dish to win over family and friends, you can't go wrong with my fruit and nut stuffing. I made it for the first Thanksgiving I celebrated with my fiance's extended family. It was a hit! —Amy Burton, Cary, North Carolina

Mouth-Watering Holiday Stuffing

Mouth-Watering Holiday Stuffing

Mouth-Watering Holiday Stuffing

A package of corn bread stuffing speeds up the prep work for this sausage-filled dish…and the results truly are mouthwatering!
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Pecan Sausage Stuffing

Pecan Sausage Stuffing

Pecan Sausage Stuffing

Apple and sausage keep every bite of this stuffing moist and delicious, while toasted pecans add a bit of crunch. Fresh herbs are a nice touch, too.

Sausage Pecan Stuffing

Sausage Pecan Stuffing

Sausage Pecan Stuffing

Sweet, savory, crunchy and spicy ingredients make this a fabulous turkey stuffing. Leftover stuffing could be a meal in itself!

Sausage Potato Dressing

Sausage Potato Dressing

Sausage Potato Dressing

Mashed potatoes and sausage are the deliciously different ingredients in this moist dressing. I've been using this recipe since the 1960s with no complaints from my family. —Germain Stank, Pound, Wisconsin

Traditional Herb Stuffing with Bacon and Sausage

Traditional Herb Stuffing with Bacon and Sausage

Traditional Herb Stuffing with Bacon and Sausage

This classic Thanksgiving stuffing recipe is packed with bold flavors, like fresh herbs, smoky bacon and savory sausage. Recipe provided by Jones Sausage

Skillet Sausage Stuffing

Skillet Sausage Stuffing

Skillet Sausage Stuffing

I dressed up a package of stuffing mix with pork sausage, mushrooms, celery and onion to make this stuffing. It impressed my in-laws at a family gathering and has since become a popular side dish with my husband and children. —Jennifer Lynn Cullen, Taylor, Michigan

Sausage & Corn Bread Dressing

Sausage & Corn Bread Dressing

Sausage & Corn Bread Dressing

At our house, we add sausage and a little steak sauce to this cornbread dressing for a meal that warms our cold winter nights. —Mandy Nall, Montgomery, Alabama

Makeover Sausage Pecan Stuffing

Makeover Sausage Pecan Stuffing

Makeover Sausage Pecan Stuffing

Nothing about this moist, pecan-topped stuffing says ‘lighter.’ Fabulous flavors! —Healthy Cooking Test Kitchen

Sausage Corn Bread Dressing

Sausage Corn Bread Dressing

Sausage Corn Bread Dressing

The phrases “holiday dinner” and “low-fat” are seldom used together, unless Rebecca Baird’s corn bread stuffing is on the menu. Made with turkey sausage, herbs, fruit and veggies, this recipe lets you enjoy all the trimmings without the guilt, notes the field editor from Salt Lake City, Utah.
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