Lamb Recipes You’ll Love
Homemade Gyros
Fill your house with the delicious aroma of spit-roasted gyros with this homemade version. Place the well-seasoned meat on warm...
What Is Frenched Rack of Lamb?
An elegant looking frenched rack of lamb makes any night of the week feel like a special occasion....
Grilled Lamb with Mint-Pepper Jelly
I used jalapeno pepper jelly to make the somewhat predictable duo of lamb and mint a little more exciting, and...
Sun-Dried Tomato Lamb Burgers
These lamb burgers can be made the day before and refrigerated until you're ready to grill. Serve with a cool...
Middle Eastern-Inspired Macaroni Salad
This creamy, tangy macaroni salad is inspired by the many wonderful flavors of the Middle East. The za'atar seasoning gives...
Mediterranean Kofta Meatballs
For a new take on meatballs, try this quick version of kofta—flavorful Mediterranean meatballs full of spices and herbs. Shape...
Moussaka
Moussaka is traditionally made with lamb, but I often use ground beef instead. The recipe looks a bit daunting, but...
Our Top 5 Passover Lamb Recipes
Celebrate with one of these melt-in-your-mouth Passover lamb recipes. (Psst! When buying packaged ingredients and sauces at the store, make...
Feta-Stuffed Kibbeh with Harissa
There are countless versions of this delicious dish throughout the Middle East. This is our adaptation. You can substitute ground...
Irish Stew Pie
The only thing more comforting than a hearty bowl of Irish stew is having it baked into a pie! The...
Mini Lamb Burgers
My husband loves this recipe for mini lamb burgers. They're great for a light dinner or a hearty appetizer. Ground...
Shredded Lamb Sliders
I made about 1,500 of these easy, tasty sliders for the Great American Beer Fest. Everyone—right down to the last...
Slammin’ Lamb
This meat is easy, flavorful and best when marinated overnight. You can even mix it up and freeze it until...
Greek-Style Stuffed Peppers
The bountiful peppers found at the local farmers market in early fall, combined with some standard Greek ingredients, create a...
Pressure-Cooker Lamb Pitas with Yogurt Sauce
The spiced lamb in these stuffed pita pockets goes perfectly with cool cucumber and yogurt. It's like having your own...
Santorini Lamb Sliders
I love lamb burgers, so I created a crowd-friendly slider version. The tzatziki sauce is best made a day or...
Mediterranean Hummus Nachos
My husband once piled all the Middle Eastern dishes I'd made on top of pita chips. It was delicious and...
New Zealand Rosemary Lamb Shanks
When I was young, my family lived in New Zealand for two years after World War II. Some things were...
Lamb and White Bean Chili
I created a fresh take on chili using lamb and Moroccan seasoning with a feta and almond garnish. It was...
Moroccan Flatbreads
My family loves these tacos with Middle Eastern seasoning lots of vegetables. Ground turkey or beef may be substituted for...
Herbed Lamb Kabobs
This colorful kabob wouldn't be the same without its delicious herb marinade and tender-crisp vegetables. Together, they add delicious flavor...
Honey-Mint Lamb Skewers
My hearty lamb bites are delicious and convenient. Assemble them the day before, then pop them under the broiler when...
Scotch Broth
“Add a side of bread to this luscious concoction of lamb, vegetables and barley, and you'll have all a hungry...
Pastitsio
Guests always seem to gobble up this authentic Greek beef and pasta casserole. The creamy white sauce is oh, so...
Marinated Lamb Chops
These lean little lamb chops from Jill Heatwole of Pittsville, Maryland are packed with the flavors of rosemary, ginger and...
Best Leg of Lamb
When Julia Child visited my cousin's winery 20 years ago for a TV segment, she prepared a leg of lamb...
Favorite Irish Stew
Lamb is a great source of protein and adds a delicious flavor to this Irish stew. If you can't find...
Gyro Salad with Tzatziki Dressing
If you're fond of gyros, you'll enjoy this garden-fresh salad showcasing ground lamb, crumbled feta cheese, Greek olives, tomatoes and...
Mediterranean Nachos
Make a Mediterranean version of nachos using crisped pita wedges topped with ground lamb or beef, feta cheese and a...
Herbed Lamb Chops with Crispy Potatoes
My mother's cooking is the inspiration behind this recipe. I adapted her scrumptious Easter leg of lamb so it can...
