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Stuffed Chicken Breast

Looking for recipes for stuffed chicken breast? Taste of Home has the best stuffed chicken breast recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Peach Chicken with Stuffing

Peach Chicken with Stuffing

Peach Chicken with Stuffing

Tender chicken breasts are simmered with brown sugar, cider vinegar and a hint of allspice, then dressed up with packaged stuffing mix and convenient canned peaches.—Theresa Stewart, New Oxford, Pennsylvania

Southwest Stuffed Chicken

Southwest Stuffed Chicken

Southwest Stuffed Chicken

"Our daughter served this tender chicken rolls to us a long time ago, and we've enjoyed them often since then," comments Alcy Thorne of Los Molinos, California. A zippy cheese filling gives them special flavor while a golden coating enhances their appearance.

Shrimp-Stuffed Chicken Breasts

Shrimp-Stuffed Chicken Breasts

Shrimp-Stuffed Chicken Breasts

Filled with a flavorful mix of shrimp, mayonnaise, onions and tarragon, these golden chicken breasts are special enough to serve at a family celebration or dinner party. I round out the meal with grilled bell pepper wedges and grilled pineapple rings.
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Crab-Stuffed Chicken Breasts

Crab-Stuffed Chicken Breasts

Crab-Stuffed Chicken Breasts

Meet the Cook: Busy as an active-duty member of the Coast Guard and the mother of a 7-year-old son, I prepare this elegant dish for guests and special occasions. The sauce is so versatile, though, I've used it on pork chops and baked potatoes, too. -Therese Bechtel, Montgomery Village, Maryland

Chicken with Cranberry Stuffing

Chicken with Cranberry Stuffing

Chicken with Cranberry Stuffing

I came up with this dish by combining various elements my family enjoyed from other recipes. It's a very pretty way to dress up plain chicken breast halves.—JoAnne Cloughly, East Worcester, New York

Spinach-Stuffed Chicken with Linguine

Spinach-Stuffed Chicken with Linguine

Spinach-Stuffed Chicken with Linguine

Worthy of an anniversary or an unexpected promotion, this elegant stuffed and rolled chicken looks gorgeous and tastes delicious. —Simple & Delicious Test Kitchen

Asparagus-Stuffed Chicken Breasts

Asparagus-Stuffed Chicken Breasts

Asparagus-Stuffed Chicken Breasts

Want to turn chicken into restaurant-quality gourmet fare? You can’t get much quicker than Renee Smith’s Asparagus-Stuffed Chicken Breasts drizzled with a luscious lemony sauce and sprinkled with toasted almonds. “This easy microwave recipe has been a family favorite for many years,” writes Renee from Clinton Township, Michigan. TIP: Serve with Mandarin orange sections to round out the meal.

Chicken Stuffed with Walnuts, Apples & Brie

Chicken Stuffed with Walnuts, Apples & Brie

Chicken Stuffed with Walnuts, Apples & Brie

When I want a simple-to-do weeknight dinner, I often turn to chicken. In this recipe, the stuffing combines sweet and savory flavors, and the sauce makes the dish memorable.—Nicole Pavelich, Lexington, Kentucky

Stuffed Chicken Breasts with Cranberry Quinoa

Stuffed Chicken Breasts with Cranberry Quinoa

Stuffed Chicken Breasts with Cranberry Quinoa

I travel every year to Peru on a medical mission trip and was introduced to quinoa there. For years I made a similar chicken dish with rice, so I tried it with quinoa. We love it. —Joyce Moynihan, Lakeville, Minnesota

Creamy Olive-Stuffed Chicken

Creamy Olive-Stuffed Chicken

Creamy Olive-Stuffed Chicken

A creamy olive filling turns these breaded chicken breasts into a special weeknight meal. —Taste of Home Test Kitchen
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