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Chicken Parmesan

Looking for recipes for chicken parmesan? Taste of Home has the best chicken parmesan recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Simple ingredients make clever use of leftover chicken in an innovative dish any home cook would be proud to plate. I like to serve it with a side of fresh fruit. —Lisa Abbott, New Berlin, Wisconsin
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Cheesy Chicken Parmigiana

Cheesy Chicken Parmigiana

Cheesy Chicken Parmigiana

FOR YEARS my husband ordered Chicken Parmigiana at restaurants. Then I found this recipe in our local newspaper, adjusted it for two and began making this at home. After 50 years of marriage, I still enjoy making his favorite recipes.

Crispy Parmesan Chicken

Crispy Parmesan Chicken

Crispy Parmesan Chicken

FOR US, chicken breasts prepared this way is a nice reminder of when abalone was found in markets and menus on the West Coast. These days, abalone is scarce, so my son discovered a way to prepare chicken to resemble our favorite food. It's a wonderful, simple recipe. —Marian Platt, Sequim, Washington

Baked Chicken Parmigiana

Baked Chicken Parmigiana

Baked Chicken Parmigiana

Spaghetti sauce mix is the secret to the flavorful breading in this entree from Trisha Lange. The Appleton, Wisconsin cook, tops juicy chicken breasts with prepared sauce and mozzarella cheese.
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Parmesan Herb Chicken

Parmesan Herb Chicken

Parmesan Herb Chicken

With a golden Parmesan cheese and herb coating, these tender chicken breasts make a tempting and hearty main dish. They're really very little fuss. Just coat them and bake. Their mild classic flavor suits a wide variety of tastes. —Phyllis Joann Schmalz Kansas City, Kansas

Parmesan Cornflake Chicken

Parmesan Cornflake Chicken

Parmesan Cornflake Chicken

“This recipe is so delicious. I especially like it because you get that fried-chicken taste without the mess or lengthy frying time.” Claudia Ruiss - Massapequa, New York

Chicken Parm

Chicken Parm

Chicken Parm

This chicken is moist and saucy with great Parmesan flavor. Whenever I take it to a potluck, it disappears quickly and people often request the recipe.—Cara Flora, Kokomo, Indiana

Chicken Parmigiana for 2

Chicken Parmigiana for 2

Chicken Parmigiana for 2

These tender crumb-coated chicken breasts are topped with a savory homemade spaghetti sauce and served over pasta. "You can adjust the seasonings in this dish to your taste. My husband and I like lots of garlic, onion and herbs in everything," writes Heather Powers Sauter of Silver Spring, Maryland.

Simple Chicken Parmesan

Simple Chicken Parmesan

Simple Chicken Parmesan

This unique combination of chicken breasts in spaghetti sauce makes a pretty dish, and it's so flavorful. -Mary Dennis, Bryan, Ohio

Parmesan Chicken Breasts

Parmesan Chicken Breasts

Parmesan Chicken Breasts

"People can't believe it when I tell them how little time it takes to fix this delicious chicken," reports Mollie Hall of San Ramon, California. "It's very moist inside and so pretty to serve with its lovely basil-flecked coating."

Lighter Chicken Parmigiana

Lighter Chicken Parmigiana

Lighter Chicken Parmigiana

A nicely seasoned breading coats the tender chicken breasts in this attractive entree. When I have extra time, I make my own herbed tomato sauce instead of using prepared spaghetti sauce. —Rhonda Schiel of Magnolia, Texas
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