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Beef Ribs

Looking for recipes for beef ribs? Taste of Home has the best beef ribs recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Recipe Spotlight

This recipe was inspired by my family's love of two things—beef stew and biscuits. After years of making the two separately, I put the biscuits on top of the stew like a cobbler. This supper's as down-home as it gets. —Janine Talley, Orlando, Florida
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Short Rib Poutine

Short Rib Poutine

Short Rib Poutine

This combines the hearty, spicy flavors of my beloved slow cooker short ribs with my all-time favorite comfort food: fries and gravy. With a little prep in the morning, it's just about ready when I come home from work (plus, the kitchen smells amazing!). —Erin DeWitt, Long Beach, California

Beef Short Ribs in Burgundy Sauce

Beef Short Ribs in Burgundy Sauce

Beef Short Ribs in Burgundy Sauce

As an Army general, my stepdad got this beef short ribs recipe from his aide, who said it was his mother's best Sunday meal. It’s a mouthwatering family favorite. —Judy Batson, Tampa, Florida

Candidate's Choice Short Ribs

Candidate's Choice Short Ribs

Candidate's Choice Short Ribs

"These ribs are tender and tasty as if they've been cooking for hours. The tangy ketchup mixture enhances the already savory flavor." Nella Parker, Hersey, Michigan
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Super Short Ribs

Super Short Ribs

Super Short Ribs

This came from an old oven recipe my mom had for short ribs. I added a few things, and these are always requested. —Coleen Carter, Malone, New York

Sweet and Spicy Barbecued Short Ribs

Sweet and Spicy Barbecued Short Ribs

Sweet and Spicy Barbecued Short Ribs

Paula Zsiray's sweet-spicy barbecue ribs are always a hit. "The sauce is also very good on pork ribs," adds Paula, who lives in Logan, Utah.

Braised Ribs

Braised Ribs

Braised Ribs

These delicious ribs are often on the menu when my husband and I have company for dinner. The allspice and bay leaf come through nicely, and the meat is very tender. I've been making this stovetop recipe for at least 40 years. -Mary Gill Florence, Oregon

Contest-Winning Braised Short Ribs

Contest-Winning Braised Short Ribs

Contest-Winning Braised Short Ribs

I've been relying on this braised short ribs recipe ever since I bought my first slow cooker some 19 years ago. The fall-off-the-bone-tender entree is much appreciated on busy days. —Peggy Edwards, Heber City, Utah

Braised Beef Short Ribs

Braised Beef Short Ribs

Braised Beef Short Ribs

—Cheryl Martinetto, Grand Rapids, Minnesota

Coffee-Braised Short Ribs

Coffee-Braised Short Ribs

Coffee-Braised Short Ribs

When the leaves start falling, I crave comfort foods like hearty slow-cooked stews and braised meats. I love this recipe because short ribs that cook until tender smell and taste impressive, but are super easy to make.—Melissa Turkington, Camano Islands, Washington

Short Ribs with Dumplings

Short Ribs with Dumplings

Short Ribs with Dumplings

I've heard that these tender ribs and cornmeal dumplings were typical chuck-wagon fare for cowboys on the trail. I like making them for me and my husband, Bud, on cold rainy days. Our house smells so inviting when these ribs are simmering on the stove. -Evelyn Hynd, Gravette, Arkansas
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