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Desserts

If you're looking for something sweet, try this easy-to-use dessert guide. Find recipes for cakes, pies, cookies, bars, parfaits and more.

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10 Salted Caramel Recipes

10 Salted Caramel Recipes

10 Salted Caramel Recipes

Sweet, salty and perfectly caramelly, these cupcakes, cookies, cheesecakes, bars and more salted caramel recipes combine favorite ingredients to make the best desserts.

Pumpkin Cheesecake with Sour Cream Topping

Pumpkin Cheesecake with Sour Cream Topping

Pumpkin Cheesecake with Sour Cream Topping

Instead of a traditional pie, I like to surprise holiday guests with a silky cheesecake. Make it a day ahead and let it chill overnight. It's one less thing you'll have to make on the big day. —Dorothy Smith, El Dorado, Arkansas

Creamy Caramels

Creamy Caramels

Creamy Caramels

I discovered this recipe in a local newspaper years ago and have made these soft buttery caramels ever since. I make them for Christmas, picnics and charity auctions—and they are so much better than store-bought caramels. Once people have a taste, they ask for the recipe. —Marcie Wolfe, Williamsburg, Virginia
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Easy Truffles Recipes

Easy Truffles Recipes

Easy Truffles Recipes

Looking for truffles recipes like chocolate truffles, mint truffles, mocha truffles and more? Take a look through this roundup of favorite truffles recipes.

Dipped Gingersnaps

Dipped Gingersnaps

Dipped Gingersnaps

I get a great deal of satisfaction making and giving time-tested yuletide treats like these soft, chewy cookies. Dipping them in white chocolate makes great gingersnaps even more special. —Laura Kimball, West Jordan, Utah

Graduation Caps

Graduation Caps

Graduation Caps

I made these cute treats for my daughter's graduation. They really topped off the party fun! —Margy Stief, Essington, Pennsylvania
More Graduation Recipes

Crumb Topped Apple Pie

Crumb Topped Apple Pie

Crumb Topped Apple Pie

This pie is absolutely delicious! If you’re a beginner, use a store-bought pie crust to get a head start. You’ll still get a bushel of compliments. —Virginia Olson, West Des Moines, Iowa

Lemony White Chocolate Cheesecake

Lemony White Chocolate Cheesecake

Lemony White Chocolate Cheesecake

Although it takes some time to prepare this eye-catching cheesecake, the combination of tangy lemon and rich white chocolate is hard to beat. It's always a hit! —Marlene Schollenberger, Bloomington, Indiana

24 Upside-Down Desserts

24 Upside-Down Desserts

24 Upside-Down Desserts

Turn dessert on its head with these recipes for pineapple upside-down cake, apple pie, cranberry muffins and more fresh spins on classic desserts.

Italian Christmas Cookies

Italian Christmas Cookies

Italian Christmas Cookies

A single batch of these mouthwatering cookies is never enough. I usually make one to give away and two more to keep at home. Adding ricotta cheese to the batter makes the morsels extra moist. —Doris Marshall, Strasburg, Pennsylvania

14 Chocolate-Strawberry Recipes

14 Chocolate-Strawberry Recipes

14 Chocolate-Strawberry Recipes

Turn to this classic flavor combination when you need an impressive dessert for a special occasion, from chocolate-covered strawberries to cakes, brownies, cheesecakes and more of our favorite chocolate-strawberry desserts.

Peanut Butter Pudding Dessert

Peanut Butter Pudding Dessert

Peanut Butter Pudding Dessert

Here's a fun, layered dessert that will appeal to all ages. If you want it even nuttier, you can use chunky peanut butter, and if you're not a fan of cashews, substitute your favorite nut. —Barbara Schindler, Napoleon, Ohio

Spice Cookies with Pumpkin Dip

Spice Cookies with Pumpkin Dip

Spice Cookies with Pumpkin Dip

My husband and two kids are sure to eat the first dozen of these cookies, warm from the oven, before the next tray is even done. A co-worker gave me the recipe for the pumpkin dip, which everyone loves with the cookies. —Kelly McNeal, Derby, Kansas

Blueberry Angel Dessert

Blueberry Angel Dessert

Blueberry Angel Dessert

Make the most of angel food cake, pie filling and whipped topping by creating this light impressive dessert that doesn't keep you in the kitchen for hours. It's the perfect way to end a summer meal. —Carol Johnson, Tyler, Texas
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