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Tart Recipes

Looking for tart recipes? Find great tasting desserts with tart recipes including fruit tart recipes, apple tart recipes, and more tart recipes and ideas.

Recipe Spotlight

Everyone in my card club commented on this tart's wonderful taste. No one guessed that the delicate crust, creamy filling and sweet topping are light. There wasn't a leftover in sight when I serve this. —Mary Anne Engel of West Allis, Wisconsin
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Quick Apple Cranberry Tart

Quick Apple Cranberry Tart

Quick Apple Cranberry Tart

"I love the tangy sweetness of this quick but elegant-looking dessert," remarks field editor Suzanne Strocsher of Bothell, Washington.

Heart of My Heart Tarts

Heart of My Heart Tarts

Heart of My Heart Tarts

Crunchy walnuts carry the tune in these cute, delicious tarts. I enjoy the no-hassle crusts and a delectable walnut filling.

Razzy Jazzy Berry Tarts

Razzy Jazzy Berry Tarts

Razzy Jazzy Berry Tarts

I serve these fresh-fruit tarts every July at my family's Independence Day celebration. Sometimes I substitute blackberries with blackberry jam, and I often add slivered almonds to the fillings. —Nicole Chatron, Tulsa, Oklahoma
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Cranberry Walnut Tart

Cranberry Walnut Tart

Cranberry Walnut Tart

Meet the Cook: People tell me that they like the combination of a tart cranberry taste and the crunchy walnut texture in this dessert. I grew up in a rural community - so my sisters and I did a lot of cooking early! My husband and I have two married sons (plus 2-1/2 grandkids!), and I've collected strawberries for 21 years. -Beverly Mix, Missoula, Montana

Chocolate-Nut Caramel Tart

Chocolate-Nut Caramel Tart

Chocolate-Nut Caramel Tart

With just a few ingredients and in less time than you'd think, this sinfully rich tart is ready to go. It's a good recipe to have up your sleeve for any gathering. —Kathy Specht, Clinton, Montana

Maple Butter Tarts

Maple Butter Tarts

Maple Butter Tarts

These individual tarts are so scrumptious and syrupy that I often double the recipe so I have enough for guests to take home. They're a little slice of heaven alongside a cup of coffee.—Lorraine Caland, Thunder Bay, Ontario

Raspberry Custard Tart

Raspberry Custard Tart

Raspberry Custard Tart

Our Test Kitchen created this pretty dessert to help you impress guests at your next gathering. With a yummy raspberry layer and nutty homemade crust, it's hard to believe that a slice isn't an invitation to stray from healthy eating goals.

Cherry Cream Cheese Tarts

Cherry Cream Cheese Tarts

Cherry Cream Cheese Tarts

"It's hard to believe that just five ingredients and few minutes of preparation can result in these delicate and scrumptious tarts!" confirms Cindi Lynn Mitchell of Waring, Texas.

Cranberry-Pear Tart with Hazelnut Topping

Cranberry-Pear Tart with Hazelnut Topping

Cranberry-Pear Tart with Hazelnut Topping

Treat your family to a fruity, nutty tart that starts with convenient store-bought pastry. Festive ruby-red cranberries, succulent pears and the added touch of crunchy hazelnuts make this dessert unforgettable. —Shelisa Terry, Henderson, Nevada

White Chocolate Fruit Tart

White Chocolate Fruit Tart

White Chocolate Fruit Tart

It takes a little time to make, but this tart is absolutely marvelous, especially in summer when fresh fruit is in abundance. —Claire Darby, New Castle, Delaware

Orange Chocolate Tart

Orange Chocolate Tart

Orange Chocolate Tart

Our Test Kitchen whipped up this delectable dessert. A fudgy filling flavored with orange extract is baked in a pastry crust, spread with whipped topping, then garnished with orange peel and chocolate hearts.

Caramel Peanut Fantasy

Caramel Peanut Fantasy

Caramel Peanut Fantasy

Packed with peanuts and gooey with caramel, this do-ahead treat is one sweet dream of a dessert to serve company. With an easy cookie crust and scrumptious candy bar layers, it goes together quickly—and will disappear just as fast! —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Lemon Blueberry Tart

Lemon Blueberry Tart

Lemon Blueberry Tart

You'll love this amazing combination of flavors. Lemon adds a zesty counterpoint to the tart's fruit topping and lovely, buttery crust. —Erin Chilcoat, Somerset, New Jersey

Vanilla Cream Fruit Tart

Vanilla Cream Fruit Tart

Vanilla Cream Fruit Tart

It's well worth the effort to whip up this creamy tart bursting with juicy berries. A friend gave me the recipe, and it always receives rave reviews at gatherings. —Susan Terzakis, Andover, Massachusetts
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