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Parfaits

Looking for recipes for parfaits? Taste of Home has the best parfait recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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You'll need just three ingredients to assemble the cool, creamy and crunchy dessert from Jamie Wright of Kalamazoo, Michigan. "This single-serving sundae is a perfect way to treat yourself...or someone special," she assures.
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Rhubarb Gingersnap Parfaits

Rhubarb Gingersnap Parfaits

Rhubarb Gingersnap Parfaits

"I created this recipe to showcase one of my favorite garden plants - rhubarb," says Diane Halferty of Corpus Christi, Texas. "My four children are grown, but I enjoy fixing this colorful dessert for my grandchildren."

Peanut Butter Chocolate Parfaits

Peanut Butter Chocolate Parfaits

Peanut Butter Chocolate Parfaits

If you're looking for a super dessert that can be made a day ahead, try these parfaits. They contain the popular flavor combination of peanut butter and chocolate and are topped off with whipped cream. Yum! —Mary Ann Lee, Clifton Park, New York

Blueberry Peach Fool

Blueberry Peach Fool

Blueberry Peach Fool

Why not usher in April with this delightfully creamy whipped dessert from our Test Kitchen? It's chock-full of the fresh, fruity goodness that hints of warmer weather and appeals to all ages.
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Orange Dream Parfaits

Orange Dream Parfaits

Orange Dream Parfaits

This special treat combines the classic flavors of orange and vanilla and the refreshing qualities of ice cream. Not only does it taste delicious, but it can also be made days in advance so it's ready whenever you and yours need a sweet and icy treat. —Taste of Home Test Kitchen

Gelatin Parfaits

Gelatin Parfaits

Gelatin Parfaits

Here's a quick, airy dessert so versatile, you can whip it up for almost any season or holiday-just by varying the colors of gelatin you use. We filled this seasonal parfait with all the colors of the falling leaves. Pretty presentation for an autumn party! —Joyce Thompson, Bellingham, Washington

Peanut Butter Parfaits

Peanut Butter Parfaits

Peanut Butter Parfaits

NOW THAT our nest holds only two of us, I've had to develop many dishes for two. My husband and I love this dessert, and it also makes an elegant finish to a meal when company comes. You'll hear lots of "oohs" and "aahs"! —Mildred Sherrer Bay City, Texas

Fresh Fruit Parfaits

Fresh Fruit Parfaits

Fresh Fruit Parfaits

“I fix this simple recipe when I want to prepare something impressive for company,” notes Karin Christian of Plano, Texas. “It makes a low-calorie breakfast that feels indulgent.”

Strawberry Mousse Parfaits

Strawberry Mousse Parfaits

Strawberry Mousse Parfaits

This luxuriously smooth mousse is arranged into visually appealing strawberry and whipped cream layers that add charm to a dessert favorite. —Mary Lou Timpson, Colorado City, Arizona

Coconut Parfaits

Coconut Parfaits

Coconut Parfaits

EVERY TIME I serve this simple but elegant dessert to guests, I have to give them the recipe, too. I found this dessert recipe in the early '50s and since then, it has earned a place in my tried-and-true file. I had to make adjustments to prepare it for two people, but it can be easily increased to serve any number. -Merval Harvey, Glennie, Michigan

Berry Cheesecake Parfaits

Berry Cheesecake Parfaits

Berry Cheesecake Parfaits

I can serve up this easy dessert in no time. Impressive and delicious, it seems to be just the right touch after a full meal. We also recommend it as a great midnight snack. -Joyce Mart, Wichita, Kansas

Tiramisu Parfaits

Tiramisu Parfaits

Tiramisu Parfaits

As a mouthwatering finale, Nancy Granaman of Burlington, Iowa whips up her tiramisu and serves it in pretty parfait glasses. “These are a long-time favorite dessert,” she comments. “I think they look so pretty with a drizzle of chocolate, sprinkle of mini chips or cocoa on top."—Nancy Granaman, Burlington, Iowa
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