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Filled Cupcake Recipes

Looking for recipes for filled cupcakes? Taste of Home has the best filled cupcake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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The recipe for these filled and frosted cupcakes was handed down by my mother-in-law, who taught this fledgling cook what to do in the kitchen. She's no longer with us, but baking these treats reminds me of our good times together. —Judie Heiderscheit, Holy Cross, Iowa
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More Filled Cupcake Recipes

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Pudding-Filled Butterfly Cupcakes

Pudding-Filled Butterfly Cupcakes

Pudding-Filled Butterfly Cupcakes

Dessert takes wing with this fun recipe from field editor Joyce Turley of Slaughters, Kentucky. She cuts the cupcake tops to resemble butterflies and shares her easy decorating method.

Heavenly Surprise Cupcakes

Heavenly Surprise Cupcakes

Heavenly Surprise Cupcakes

The recipe for these filled and frosted cupcakes was handed down by my mother-in-law, who taught this fledgling cook what to do in the kitchen. She's no longer with us, but baking these treats reminds me of our good times together. —Judie Heiderscheit, Holy Cross, Iowa

Chocolate Cupcakes with Marshmallow Cream Filling

Chocolate Cupcakes with Marshmallow Cream Filling

Chocolate Cupcakes with Marshmallow Cream Filling

Moist, tender chocolate cake conceals a marshmallow filling in these delightful treats. They’re yummy even without frosting. —Deborah Lowery, Middleport, Ohio
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Surprise Pumpkin Cupcakes

Surprise Pumpkin Cupcakes

Surprise Pumpkin Cupcakes

I like to share these little pumpkin cakes at work. Cupcakes are the perfect workplace treat because they're already wrapped up and so easy to eat. —Kathleen Dimmich, Easton, Pennsylvania

Bananas Foster Surprise Cupcakes

Bananas Foster Surprise Cupcakes

Bananas Foster Surprise Cupcakes

This recipe was inspired by the classic dessert, which I had for the first time at a restaurant with my parents when I was eleven years old. The flavor is magical! —Julie Ohnstad, Marietta, Georgia

Black Bottom Cupcakes

Black Bottom Cupcakes

Black Bottom Cupcakes

This recipe's been in our family for years, but these cupcakes still go quick each time I make them. So I always double or triple the ingredients! You'll likely see what I mean if you make them at your place—I can't remember anyone who's tried them for the first time not asking for seconds. —Julie Briceland, Windsor, Pennsylvania

Cream-Filled Pumpkin Cupcakes

Cream-Filled Pumpkin Cupcakes

Cream-Filled Pumpkin Cupcakes

Here's a deliciously different use for pumpkin. Bursting with flavor and plenty of eye-catching appeal, these sweet and spicy filled cupcakes are bound to dazzle your family any time of the year. —Ali Johnson, Petersburg, Pennsylvania

Marshmallow-Filled Banana Cupcakes

Marshmallow-Filled Banana Cupcakes

Marshmallow-Filled Banana Cupcakes

A friend gave me this recipe when I first moved into my neighborhood 40 years ago. It might seem more time consuming than it is, but it's easy and the results are incredible. —Monique Caron, Buxton, Maine

Chocolate-Bottom Mini-Cupcakes

Chocolate-Bottom Mini-Cupcakes

Chocolate-Bottom Mini-Cupcakes

These freeze very well. I like to keep a batch on hand for drop-in guests or for when I'm too busy to bake. —Bertille Cooper, California, Maryland

Buried Surprise Cupcakes

Buried Surprise Cupcakes

Buried Surprise Cupcakes

Most kids will love the gruesome gummy body parts they find in the center of these cupcakes, but if it is too much for you, use any kind of autumn-motif gummies for the same sweet taste!—Taste of Home Test Kitchen

Picnic Cupcakes

Picnic Cupcakes

Picnic Cupcakes

These moist cupcakes don't need frosting, so they're perfect for a picnic or traveling. Kids and adults love them! —Florence Leinweber, Endicott, Washington
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