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Muffins

Looking for muffins? Find muffin recipes including blueberry muffins, banana muffins, chocolate muffins, and more muffin recipes.

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Spiced Squash Muffins

Spiced Squash Muffins

Spiced Squash Muffins

When I created these moist muffins with our garden-fresh squash, my 3 year-old son kept asking for more. That batch disappeared quickly...and so did the second one! We especially like the topping of brown sugar and cinnamon, which adds a sweet crunch. —TaeRee Glover, Sedan, Kansas

Banana Macadamia Muffins

Banana Macadamia Muffins

Banana Macadamia Muffins

These muffins taste even better the next day, so to save time, I often make them the night before. They stay moist for days. —Stasha Wampler, Clinchport, Virginia

Rhubarb Nut Muffins

Rhubarb Nut Muffins

Rhubarb Nut Muffins

"Muffins are my weakness!" confesses Mary Kay Morris of Cokato, Minnesota. "When I make these to take to a gathering, I always come home with an empty plate."
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Strawberry Muffins with Cinnamon-Honey Spread

Strawberry Muffins with Cinnamon-Honey Spread

Strawberry Muffins with Cinnamon-Honey Spread

I sometimes makes these moist, fruity muffins a day early to cut down on last-minute preparation. They get a special touch from a quick-to-fix cinnamon-honey spread.—Phyllis Carlson, Gardner, Kansas

Sweet Corn Muffins

Sweet Corn Muffins

Sweet Corn Muffins

"I love making corn bread and corn muffins, but often the results are not moist or sweet enough for my taste," comments Patty Bourne of Owings, Maryland. "So I experimented until I came up with these light, pleasantly sweet muffins. They ended up winning a blue ribbon at our county fair."

Almond Berry Muffins

Almond Berry Muffins

Almond Berry Muffins

I made these moist muffins to take to the office, and they were a hit. Sugared almonds give them a crunchy topping. When strawberries aren't in season, I use individual frozen cut strawberries directly from the freezer.

Cinnamon-Sugar Mini Muffins

Cinnamon-Sugar Mini Muffins

Cinnamon-Sugar Mini Muffins

These delightful little muffins are rich and buttery. You can also make them in regular-sized muffin tins...just bake a little longer.

Irish Soda Muffins

Irish Soda Muffins

Irish Soda Muffins

"Who says muffins have to be boring? These little gems are always a hit.," says Camille Wisniewski of Jackson, New Jersey. "I subsitute blueberries when they are in season for the raisins."

Touch of Spring Muffins

Touch of Spring Muffins

Touch of Spring Muffins

Strawberries and rhubarb are a winning combination, and their sweet-tart pairing makes these lovely muffins delightful as part of a meal or as a snack. Remember this recipe when your backyard rhubarb is ready to cut or you see fresh stalks at the store. -Gail Sykora, Menomonee Falls, Wisconsin

Ham N Cheese Muffins

Ham N Cheese Muffins

Ham N Cheese Muffins

One of my family's favorite dishes are these muffins. They measure the ingredients and grease the muffin tins, The muffins not only round out most meals, but they also make great grab-and-go snacks on busy mornings.—Joy Cochran, Roy, Washington

Orange Zucchini Muffins

Orange Zucchini Muffins

Orange Zucchini Muffins

For tender muffins, try this tip: When combining the muffin batter, stir just until dry ingredients are moistened. Overmixing makes muffins less tender. —Chris Snyder, Boulder, Colorado
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