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Breakfast Meat Recipes

Wake up to a hearty breakfast or brunch with these breakfast meat recipes. Enjoy ham, bacon and sausage recipes for a filling family breakfast.

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Stuffed Hash Browns

Stuffed Hash Browns

Stuffed Hash Browns

Ever since we met, my husband has made me hash browns with bacon, pepper jack and sour cream. We share it when we have guests, too.—Annie Ciszak Pazar, Anchorage, Alaska

Amazing Muffin Cups

Amazing Muffin Cups

Amazing Muffin Cups

Brought to you by The Kitchen at Johnsonville® Sausage.

Sweet Ham Steak

Sweet Ham Steak

Sweet Ham Steak

In Markesan, Wisconsin, Nancy Smits needs just three ingredients to fix this sweetly seasoned ham slice. "It's a quick-and-easy main dish for brunch or any meal," she reports.
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Homemade Breakfast Patties

Homemade Breakfast Patties

Homemade Breakfast Patties

"While looking for lower-fat, high-protein breakfast options, I took an old sausage recipe and made it new again," field editor Jo Ann Honey relates from Longmont, Colorado.

More Sausage Dinner Recipes »


Maple-Glazed Sausages

Maple-Glazed Sausages

Maple-Glazed Sausages

These sugar-and-spice-kissed sausages are my first choice when I want to round out a morning menu of French toast and fruit compote. —Trudie Hagen, Roggen, Colorado

Breakfast Sausage Patties

Breakfast Sausage Patties

Breakfast Sausage Patties

These breakfast patties are the perfect accompaniment to any egg entree. Cayenne pepper gives the sausage just the right amount of zip.—Carolyn Sykora, Bloomer, Wisconsin

Spicy Maple Sausages

Spicy Maple Sausages

Spicy Maple Sausages

Wake up your guests’ taste buds with this easy treatment for breakfast sausages from our home economists. Just five ingredients are needed for the sweet and spicy glaze.

Apple Sausage Ring

Apple Sausage Ring

Apple Sausage Ring

This very flavorful sausage ring is easy to prepare. It has a nice texture and holds its shape well...a nice hearty meat dish that completes a brunch menu.

Bacon Roll-Ups

Bacon Roll-Ups

Bacon Roll-Ups

This family recipe dates back to the 1930s, when my grandmother started making these hearty breakfast rolls. —Janet Abate, North Brunswick, New Jersey

Breaded Brunch Bacon

Breaded Brunch Bacon

Breaded Brunch Bacon

“This recipe earned a permanent spot in my tried-and-true collection after one bite! Guests can’t resist it.” —Rebecca Novakovich, Dallas, Texas

Easy Glazed Bacon

Easy Glazed Bacon

Easy Glazed Bacon

Brown sugar, mustard and wine make bacon a little more special in this recipe. It's easy to prepare while working on the rest of the meal. —Judith Dobson, Burlington, Wisconsin
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