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Quick Bread Recipes

Looking for quick bread recipes? Find great tasting, easy, and quick bread recipes including banana bread recipes, quick wheat bread recipes, and more quick bread recipes.

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Caramel Apple Coffee Cake

Caramel Apple Coffee Cake

Caramel Apple Coffee Cake

When you visit friends or relatives in my area of the country, you can be sure the coffee will be brewing soon and their favorite dessert will be served. This is my favorite - maybe that's why I get a lot of visitors!

Contest-Winning Pumpkin Coffee Cake

Contest-Winning Pumpkin Coffee Cake

Contest-Winning Pumpkin Coffee Cake

It's tough to resist a second piece of this delightful treat with its comforting flavor. It's a breeze to throw together because it calls for pound cake mix and canned pumpkin. —Sarah Steele Moulton, Alabama

Walnut Zucchini Muffins

Walnut Zucchini Muffins

Walnut Zucchini Muffins

Shredded zucchini adds makes these walnutty muffins extra tender. If you have lots of zucchini in summer as most of us do, this is a good way to use some of it. —Harriet Stichter, Milford, Indiana
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Aunt Betty's Blueberry Muffins

Aunt Betty's Blueberry Muffins

Aunt Betty's Blueberry Muffins

My Aunt Betty is quite a baker, but I look forward to these mouthwatering muffins the most. She gives me enough so that I can freeze and enjoy them for weeks. —Sheila Raleigh, Kechi, Kansas

Cranberry Muffins

Cranberry Muffins

Cranberry Muffins

There's an abundance of cranberries in our area during the fall, and this recipe is one of my most favorite ways to use them. I've often given these fresh-baked muffins as a small gift to friends, and they're always well received.

Applesauce Cinnamon Oat Muffins

Applesauce Cinnamon Oat Muffins

Applesauce Cinnamon Oat Muffins

My grandmother passed this recipe down to me, and I'm eager to share it with my children. The down-home muffins are tender on the inside and have a crispy topping of oats, brown sugar and cinnamon. I've even added raisins and cranberries to the batter for a different taste. —Hannah Barringer Loudon, Tennessee

Burst o' Lemon Muffins

Burst o' Lemon Muffins

Burst o' Lemon Muffins

While I visited my sister in Florida, she baked a batch of these incredible muffins. They have a cake-like texture with sweet coconut and a mouthwatering lemon zing. I went home with the recipe. —Nancy Rader, Columbus, Ohio

Irish Soda Bread Muffins

Irish Soda Bread Muffins

Irish Soda Bread Muffins

Irish soda bread is traditionally made in a loaf shape, but these muffins have the same terrific flavor with buttermilk, caraway seeds and currants. They are easy to make and delicious served warm. —Lorraine Ballsieper, Deep River, Connecticut

Southern Buttermilk Biscuits

Southern Buttermilk Biscuits

Southern Buttermilk Biscuits

Nutrition Facts: 1 biscuit equals 197 calories, 11 g fat (7 g saturated fat), 28 mg cholesterol, 451 mg sodium, 22 g carbohydrate, 1 g fiber, 4 g protein.

All-Star Muffin Mix

All-Star Muffin Mix

All-Star Muffin Mix

I like to keep this mix in a handy place, like the pantry or cupboard, so I mix up muffins quickly for dinner or if a friend is stopping by for coffee. —Nancy Mackey, Madison, Ohio

Lemon/Raspberry Streusel Muffins

Lemon/Raspberry Streusel Muffins

Lemon/Raspberry Streusel Muffins

Fresh from the oven, these attractive, delicious muffins make a great accompaniment to any breakfast or brunch. I usually double the recipe because they seem to disappear the minute I set them out. —Marie Herr, Berea, Ohio
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