How to Make Copycat Chipotle Corn Salsa
With just a few simple ingredients, you can make a spot-on copycat Chipotle corn salsa recipe!
The Best Salsa Brands, as Chosen by Expert Cooks
Our experts dipped into 10 different jars to find the very best salsa on store shelves. Find out which brand...
Watermelon and Cucumber Salsa
The combo of watermelon and cucumber sounds unusual but tastes amazing! Eat the salsa with chips, or serve it as...
How to Make the Best Pico de Gallo
Your taco Tuesday dinner (or really any meal) isn't complete without some pico de gallo. Learn how to make the...
Pico de Gallo
This easy pico de gallo recipe is a classic for good reason. It pairs with just about everything! My tip...
Grilled Steak Tacos
Spicy aioli brings a zesty kick to steak tacos, and the ribeye is a nice upgrade from typical ground beef....
Nacho Triangles with Salsa-Ranch Dipping Sauce
These nacho bites are a fun fusion of Greek appetizers and flavors of the American Southwest. The simple dipping sauce...
30 Fresh Salsas Made With Fruit
Skip the jar and add on the fruit. These fruit salsa recipes are the perfect way to have more color...
Spicy Cranberry Salsa
This beautiful holiday dish is a big hit at our house. We serve it on wheat or other crispy crackers....
Chipotle Berry Fruit Salsa
Not too hot, but with a bit of a kick, this salsa is a perfect topping for grilled fish or...
50 Cinco de Mayo Dips, Salsas and Guacs
Dip into our richest Cinco de Mayo dips, freshest salsas and creamiest guacamoles.
Top 11 Salsa Recipes
These top-rated homemade salsa recipes are party favorites!
Chicken with Peach-Avocado Salsa
This super fresh dinner is pure summer—juicy peaches, creamy avocado, grilled chicken and a kick of hot sauce and lime....
Tomato Apple Chutney
During the fall and winter, I love to make different kinds of chutney to give as hostess gifts. Cook this...
Green Tomato Salsa
I came up with this green tomato salsa recipe so I could use up all the fresh tomatoes from my...
Zucchini Pico de Gallo Salsa
I love veggies and fresh ingredients this time of year. I make big bowls of this salsa, which we eat...
73 Ways to Use Up a Jar of Salsa
Salsa isn't just an end product—it's a versatile ingredient in all kinds of dishes. Here are some recipes that reduce...
Fresh Tomato Mexican Salsa
Mexican fare only gets better when topped with Anna Yeatts' colorful Fresh Salsa. The Pinehurst, North Carolina cook uses ripe...
Spicy Shrimp Salsa
Radishes add a wonderful crunch to this colorful salsa that is also superb over grilled fish. There's just enough jalapeno...
Quick Easy Salsa
I never really cared for store bought salsa so I decided to come up with my own recipe. Now I...
Georgia Peanut Salsa
Former President Jimmy Carter gave this zippy salsa a blue ribbon at the Plains Peanut Festival in his Georgia hometown....
Mango Black Bean Salsa
This colorful salsa takes just minutes to prepare—and that’s likely how long it will last at your next event, too!...
Triple Berry Salsa
"Blueberries are so nutritious, low in calories and packed with vitamin C, fiber and disease-fighting antioxidants. This chunky salsa is...
Colorful Mango Salsa
Mango adds an interesting twist to this healthy and colorful fruit salsa.— Mala Udayamurthy, San Jose, California
Easy Strawberry Salsa
My salsa is sweet and colorful, with just a little bite from jalapeno peppers. I love to use fresh strawberries...
Cranberry Salsa with Cream Cheese
Here's a busy host's dream! Stir together the zippy, Christmasy red salsa ahead of time, then just spoon it over...
Spicy Pineapple Salsa
Here’s a sweet and spicy twist on salsa. Served with chips, it’s an excellent party starter. It also adds a...
Caribbean Chips with Apricot Salsa
With their subtle sweetness, these well-seasoned chips are equally delicious as an appetizer or alongside a savory meal. They'll be...
Pepper Mango Salsa
Whenever I make this, the bowl is always left empty! The idea for a homemade mango sauce hit me after...
Fire-Roasted Tomato Salsa
“I’ve been making this salsa for a few years now. Chipotle pepper gives it a smoky kick. The recipe makes...