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Bread Appetizers

Looking for recipes for bread appetizers? Taste of Home has the best bread appetizers recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Swiss Mushroom Loaf

Swiss Mushroom Loaf

Swiss Mushroom Loaf

I get tons of recipe requests when I serve this savory loaf stuffed with Swiss cheese and mushrooms. It's excellent as an appetizer or served with pasta, chili or spaghetti. —Heidi Mellon, Waukesha, Wisconsin

Cheesy Pizza Rolls

Cheesy Pizza Rolls

Cheesy Pizza Rolls

The cast-iron skillet browns these delicious rolls to perfection. My family can't get enough. Use whatever pizza toppings your family likes best. —Dorothy Smith, El Dorado, Arkansas

Cinnamon Bread Rolls

Cinnamon Bread Rolls

Cinnamon Bread Rolls

"My aunt shared this recipe, which my kids and I make assembly-line style," reports Cathy Stanfield of Bernie, Missouri. "The kids love to help, and they sure love to eat these creamy snacks."
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Garlic-Cheese Flatbread

Garlic-Cheese Flatbread

Garlic-Cheese Flatbread

In Lake Havasu City, Arizona, Tom Hilliker uses refrigerated pizza dough to create these savory squares with Italian flair. Serve them with a salad or soup, or try them as a snack with spaghetti sauce for dipping.

Ham 'n' Cheese Puffs

Ham 'n' Cheese Puffs

Ham 'n' Cheese Puffs

A full-time job, farm life and our kids' activities keep me on my toes, so I don't have time to prepare fancy dishes. These puffs are a real down-home delight and appeal to everyone.

Mini French Puffs

Mini French Puffs

Mini French Puffs

These delicious bite-size treats are the perfect ending to a breakfast or brunch. My family also enjoys nibbling on them throughout the day.

Pepper Jack Pepperoni Rolls

Pepper Jack Pepperoni Rolls

Pepper Jack Pepperoni Rolls

Need a speedy after-school snack or movie-night appetizer? Try these kid-friendly, three-ingredient pizza rolls. “They’re delicious and a snap to assemble,” raves Judy Pinnow of Akron, Ohio.

Toasted Beer Bread with Asiago Dip

Toasted Beer Bread with Asiago Dip

Toasted Beer Bread with Asiago Dip

Beer infuses fast-to-fix quick bread with robust flavor. Toasted slices pair perfectly with a rich, cheesy dip that guests can't stop digging into.—Michelle Zupan, Augusta, Georgia

Apricot-Glazed Bacon Spirals

Apricot-Glazed Bacon Spirals

Apricot-Glazed Bacon Spirals

Here’s a real crowd-pleaser for an appetizer table or brunch buffet. A whole piece of crispy bacon is rolled into each spiral. It's so good with the apricot preserves, which make it a sweet-and-salty treat. —Kellie Mulleavy, Lambertville, Michigan

Beef 'n' Pepper Bread Slices

Beef 'n' Pepper Bread Slices

Beef 'n' Pepper Bread Slices

Margaret Pache's festive French bread slices topped with roast beef, red peppers and melted cheese are simple to make and a breeze for guests to handle. They remain a holiday hit with family and friends in Mesa, Arizona.

Cheesy Herbed Snack Squares

Cheesy Herbed Snack Squares

Cheesy Herbed Snack Squares

We have six children, and they all enjoy these snack squares. I've given the recipe to a number of people, and they like to add their own twists to it.
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