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Cornflake Bacon Cookies

Name: Cornflake Bacon Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 dozen.
Ingredients: 1/2 cup butter, softened; 3/4 cup sugar; 1 egg; 1 cup all-purpose flour; 1/4 teaspoon baking soda; 10 bacon strips, cooked and crumbled; 2 cups cornflakes; 1/2 cup raisins

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Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 dozen

The older my four children got, the less time they seemed to make for breakfast. So I often kept these hearty cookies on hand for them to eat on the go.

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Ingredients

1/2 cup butter, softened
3/4 cup sugar
1 egg
1 cup all-purpose flour
1/4 teaspoon baking soda
10 bacon strips, cooked and crumbled
2 cups cornflakes
1/2 cup raisins

Directions

In a bowl, cream butter and sugar until light. Beat in egg. Combine flour and baking soda; gradually add to creamed mixture. Blend thoroughly. Stir in bacon, cornflakes and raisins. Drop by rounded tablespoonfuls 2-in. apart on ungreased baking sheets. Bake at 350° for 15-18 minutes or until golden brown. Store in the refrigerator.

Cornflake Bacon Cookies

Total Time

Makes

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