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Grilled Peaches

Looking for recipes for grilled peaches? Taste of Home has the best grilled peaches recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Grilled Sirloin Kabobs with Peach Salsa

Grilled Sirloin Kabobs with Peach Salsa

Grilled Sirloin Kabobs with Peach Salsa

Peaches, peach preserves and peach salsa shine in these beef kabobs with a classic blend of hot and sweet flavors. — Beth Royals, Richmond, Virginia

Barbecued Shrimp & Peach Kabobs

Barbecued Shrimp & Peach Kabobs

Barbecued Shrimp & Peach Kabobs

Shrimp grilled with peaches and green onions really sets off fireworks! The spicy seasonings even helped me win a ribbon at a county fair. —Jen Smallwood, Portsmouth, Virginia

Pork Tenderloin Nectarine Salad

Pork Tenderloin Nectarine Salad

Pork Tenderloin Nectarine Salad

A bag of fresh nectarines shared by my neighbor inspired this grilled pork recipe. The salad is delicious served with corn bread as a quick lunch or light, summer supper.—Robyn Limberg-Child, St. Clair, Michigan
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Grilled Stone Fruit Salad

Grilled Stone Fruit Salad

Grilled Stone Fruit Salad

Summer is the time we enjoy grilling and adding fresh fruit to our menu, and this smoky-sweet salad is the best of both worlds! I like to marinate the fruit for extra flavor before I grill them. —Nancy Heishman, Las Vegas, Nevada

Warm Fruit Kabobs

Warm Fruit Kabobs

Warm Fruit Kabobs

Give this impressive fruit treat a try as dessert or just a snack on a breezy summer night. The flavorful summer fruit kabobs were sent from Janet Schroeder of Strawberry Point, Iowa.

Grilled Peaches with Berry Sauce

Grilled Peaches with Berry Sauce

Grilled Peaches with Berry Sauce

This unusual dessert is as pretty as it is delicious. Topped with brown sugar and cinnamon, the peaches come off the grill sweet and spicy. The raspberry sauce adds a refreshing touch. -Nancy Johnson, Connersville, Indiana

Grilled Mango-Glazed Ham

Grilled Mango-Glazed Ham

Grilled Mango-Glazed Ham

I'm always looking for new ways to prepare ham...but many of my cookbooks have the same old tried-and-true glazes," say Sandy Lewis from Appleton, Wisconsin. "When I tried this one, I knew I had hit the jackpot!

Blackout Peach Bread Pudding

Blackout Peach Bread Pudding

Blackout Peach Bread Pudding

I bake several times a week so my kids have homemade desserts. We lost power in a storm, so I used the grill to invent “blackout” pudding. —Augustina Zaccardi, Eastchester, New York

Brown Sugar Grilled Peaches with White Chocolate

Brown Sugar Grilled Peaches with White Chocolate

Brown Sugar Grilled Peaches with White Chocolate

When I decided to host a family barbecue, I was determined to create an original dessert I could take straight off the grill. It's absolutely divine, especially when topped with whipped cream or a scoop of peach ice cream. —Tonya Burkhard, Davis, Illinois

Citrus-Glazed Fruit Kabobs

Citrus-Glazed Fruit Kabobs

Citrus-Glazed Fruit Kabobs

What could be sweeter, simpler and more perfect for alfresco dining than grilled fresh seasonal fruit? —Agnes Ward, Stratford, Ontario

Fresh & Chunky Chicken Salad

Fresh & Chunky Chicken Salad

Fresh & Chunky Chicken Salad

"I've served this twice to special guests at dinner parties, and both times, everyone loved it. People just kept coming back for more!" Carol Doggette - Los Angeles, CA
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