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Salads for Two

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Strawberry Arugula Salad

Strawberry Arugula Salad

Strawberry Arugula Salad

We love to make this strawberry salad when there are plenty of fresh greens to pick. I serve it as a side salad, or make it an entree by topping it with chicken. —Sara Longworth, Worcester, Massachusetts

Cottage Cheese Crab Salad

Cottage Cheese Crab Salad

Cottage Cheese Crab Salad

This is a great summer main dish. Dijon mustard adds a touch of zing to the dressing. My husband, David, and I especially enjoy this salad on warm days.—Elisa Lochridge, Tigard, Oregon

Italian Herb Salad Dressing

Italian Herb Salad Dressing

Italian Herb Salad Dressing

This vinaigrette is a delicious dressing that I like to keep on hand for topping a variety of salad greens. —Dan Wright, San Jose, California
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Colorful Avocado Salad

Colorful Avocado Salad

Colorful Avocado Salad

I appreciate the crisp, fresh vegetables and bright colors in this nutritious salad. A friend gave me the idea for this recipe while we were discussing salads. —Bev Lehrman, Gijoca, Brazil

Creamy Cauliflower Salad

Creamy Cauliflower Salad

Creamy Cauliflower Salad

“My husband enjoyed this salad at a restaurant, so I went home and duplicated it,” recalls Joan Rockvam from Alexandria, Minnesota. “He tried it and said, ‘It’s better than theirs!’ So it’s been a keeper.”

Green Bean Salad with Creamy Dressing

Green Bean Salad with Creamy Dressing

Green Bean Salad with Creamy Dressing

“My grandmother passed on this refreshing side dish recipe,” Jodi Galanis relates from Murray, Utah. “It’s always devoured at my house.”

Quick Macaroni Salad

Quick Macaroni Salad

Quick Macaroni Salad

Since I am not particularly fond of potato salad, I have always loved this macaroni salad.—Carma Blosser, Livermore, Colorado

Simple Lettuce Salad

Simple Lettuce Salad

Simple Lettuce Salad

MY Mother often fixed this salad when I was a child. I grew up on a farm and most of our food came right from the garden. We especially liked this in the spring, when early leaf lettuce appeared. After a long winter of cooked vegetables, this was a real treat.

Dilled Tuna Salad

Dilled Tuna Salad

Dilled Tuna Salad

This is my favorite lunch recipe. I love the taste of it with kosher dill pickle slices on the side. —Rebecca Schweizer, Chesapeake, Virginia.

Avocado Orange Salad

Avocado Orange Salad

Avocado Orange Salad

My mom passed this recipe on to me. It's a longtime family favorite. The tangy oranges, crisp lettuce and mellow flavor of the avocado are terrific together.—Catherine Shelton, Las Vegas, Nevada

Kidney Bean Salad

Kidney Bean Salad

Kidney Bean Salad

My daughter's friend once brought this salad as a side dish for our dinner. It was so good. Since it's a good source of protein, it makes a great light lunch or dinner entree.
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