Baking

My husband wasn't a fan of bread pudding until I had him try a bite of mine from a local...

These simple egg yolk cookies truly melt in your mouth. They're thin cookies, just like the ones my grandma used...

Making blood orange cupcakes is my favorite way to use fresh blood oranges. I start with a cake mix and...

Michigan is known for its amazing cherries, especially the tart ones, so we have plenty of opportunities to find new...

While I was growing up, I enjoyed my grandma's oatmeal bars every Christmas. This recipe reminds me of her and...

Our family is Scandinavian, and we love the flavors of almonds, cardamom and lingonberries in desserts. If lingonberry jam is...

Magic bars are one of the easiest treats you can make and I decided to give them a couple of...

This hazelnut bar recipe puts a Nutella spin on the classic magic bar! Drizzle melted Nutella spread on top for...

This grapefruit walnut bread recipe was inspired by lime, orange and lemon nut loaves I've made in the past. Try...

This Baileys bars recipe is a combo of two St. Patrick's Day goodies. You can use any type of chips...

I have made these bars for many, many years. They are rich, chewy, nutty and buttery—all the good stuff. I...

These Chocolate-Pecan Cracker Cupcakes are inspired by a local restaurant's pie recipe. They are rich and yummy! If your marshmallow...

This Italian cream dessert is very simple but fancy enough to serve as a birthday cake. It’s low on sugar...

These cookie butter bars were an instant hit in my house. I love cookie butter and thought this was another...

I created this pineapple sour cream coffee cake recipe for a contest at the Los Angeles County Fair in the...

Whether you call them magic bars, seven-layer bars or Hello Dolly bars, we know that this super simple dessert is...

Learn how to make this savory pumpkin bread recipe from scratch. It's a nice surprise compared with sweet pumpkin loaves....

These cute pumpkin-shaped rolls are worth the effort. They're a festive fall favorite in my household. If you don't have...

For show-stopping baking, only a Bundt pan can deliver such gorgeous results. We gathered up the best Bundt pans for...

My mother-in-law was known for her chocolate and peanut butter cookies, and her special Sunday dinners. She always enjoyed baking...

These chocolate Rolo cookies were a big hit with my father. The generous size makes them wonderful for gift-giving, and...

These Pina Colada Cupcakes are fun and colorful for picnics! They can be served as cupcakes or cut into cubes...

Why fight over whether cake or pie is better when you can combine the two to make this chocolate pecan...

This recipe is from my second cookbook, The Vintage Baker, and it is a personal fave. I love the (underappreciated)...

Forget the fireworks! We've got our eyes on these 4th of July pies. Each recipe makes use of all the...

This is a fantastic Almond Joy cake recipe—tastes just like the candy bar. —Daria Burcar, Rochester, Michigan

If you love the pucker of sour candies, then these sour candy cupcakes will be right up your alley. The...

I love to have avocados on hand, but they sometimes get too ripe too fast. This avocado bread is a...

I first made choux pastry in high school for a French class assignment, and I was fascinated. Since then, chocolate-glazed...