Baking

Grandmas always know best, and that's especially true when it comes to baking. Here are some of the little-known bread...

Nancy C. Evans of Phoenix, Arizona captured the spicy cinnamon flavor of Mexican chocolate in her original recipe for biscotti....

Mariann James of Ferguson, Missouri created a sweet and salty favorite with her original recipe for chocolate spice cake with...

The addition of spicy chocolate cinnamon cane sugar adds a little bit of heat and an extra punch of cinnamon...

Gail Mehle of Rock Springs, Wyoming submitted the original recipe for these brownies with a secret ingredient: cinnamon. The spicy...

Irish baking recipes feel like wrapping yourself in a comfy wool sweater and settling in with a dram of whiskey....

My grandma taught me to make this pie when I was 4. Over the years, I've kept it about the...

My mom and I bought a jar of cookie butter to try it out, and we fell in love with...

You can do all the prep work for this monkey bread the night before. I prepare the dough pieces and...

Can't choose between chocolate and vanilla cheesecake? Have both when you make this bar recipe with two distinct layers. —Andrea...

From fluffy angel food to charming butter pecan, vintage cakes are making a comeback. Bake your way through this collection...

Cozy up and bake these fall bread recipes with yeast. Nothing's better than the smell of these loaves (and bagels...

Turn frozen phyllo dough sheets and mini phyllo tart shells into dreamy desserts. These phyllo dough recipes make a pre-made...

From breakfast to dessert, put this kitchen superstar to work with these baking sheet recipes. Have baked-on grime stuck to...

My family members enjoy my stollen so much and say it’s just too good to be served only on holidays....

These apple pie cupcakes are always a hit! They are so easy to make and the flavor just screams fall....

I couldn't find a recipe, so I took it upon myself to devise this amazing dessert that combines the ease...

I love that I can make these biscuits and have enough left over to freeze for another meal. They're a...

What goes well with chocolate chips? Well, almost everything. Try these sweet chocolate dessert recipes, made better with a bag...

Fall is arguably the best time of the year to be in the kitchen—delectable aromas like cinnamon, apple, and maple...

If you can bake bread, then you can braid bread. It's that easy and we'd love to show you how.

The best bakers take a key extra step—soaking raisins before folding them into the batter.

From honey challah to cheesy herb wreaths, these beautiful braided breads are almost too stunning to slice into.

I created this recipe after tasting maple cookies with a maple glaze at a bakery in Stowe, Vermont, some years...

After a friend who had recently traveled to Baltimore sent me a package of Berger cookies, I was hooked. They...

I’ve always thought that a ribbon cookie is especially nice. Although it’s a single cookie, it really seems like two...

You're ready to bake and you've got one or the other. So is there a difference between light and dark...

Even decorated simply—a sprinkle of sugar, a drizzle of icing—these stylish beauties are part of our creative Christmas cookies...

Everyone will enjoy these Italian baking recipes. No one can resist the taste of biscotti, amaretti cookies, focaccia and...