Cookies ‘n’ Cream Fluff

Name: Cookies 'n' Cream Fluff
Prep time: 10 min
Total time: 10 min
Yield: 6 servings.
Ingredients: 2 cups cold 2% milk; 1 package (3.4 ounces) instant vanilla pudding mix; 1 carton (8 ounces) frozen whipped topping, thawed; 15 Oreo cookies, broken into chunks; Additional broken cookies, optional

2 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 10 min.

Makes

6 servings

I created this recipe when I had spur-of-the-moment guests. I needed something speedy and simple enough to make from pantry ingredients. It was an instant hit and is now a family favorite.—Renee Endress, Galva, Illinois

Cookies 'n' Cream Fluff Recipe photo by Taste of Home

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Ingredients

2 cups cold 2% milk
1 package (3.4 ounces) instant vanilla pudding mix
1 carton (8 ounces) frozen whipped topping, thawed
15 Oreo cookies, broken into chunks
Additional broken cookies, optional

Directions

In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in whipped topping and cookies.
Spoon into dessert dishes. Top with additional cookies if desired. Refrigerate until serving.

Nutrition Facts

1/2 cup: 349 calories, 15g fat (9g saturated fat), 11mg cholesterol, 450mg sodium, 46g carbohydrate (31g sugars, 1g fiber), 4g protein.

Cookies ‘n’ Cream Fluff

Total Time

Makes

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