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Cookie Jar Nut Cookies

I started collecting cookie recipes when I was a teenager. These chewy spice cookies were some of the first I ever made, and they're still a favorite today. They can be found in my cookie jar whenever someone stops by.
  • Total Time
    Prep: 15 min. Bake: 10 min./batch
  • Makes
    9 dozen

Ingredients

  • 1 cup butter, softened
  • 2 cups packed brown sugar
  • 2 large eggs, room temperature
  • 1/4 cup whole milk
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon ground nutmeg
  • 1 cup chopped walnuts

Directions

  • In a large bowl, cream butter and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in milk and vanilla. Combine the flour, baking soda, salt and nutmeg; gradually add to the creamed mixture and mix well. Stir in walnuts.
  • Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts
2 each: 104 calories, 5g fat (2g saturated fat), 17mg cholesterol, 108mg sodium, 14g carbohydrate (8g sugars, 0 fiber), 2g protein.
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