Cook-Off Barbecue Sauce
After looking for the perfect BBQ sauce for 12 years, I tried making my own. After many attempts, I hit on the magic combination. Everyone who's tried it agrees that it's a winner. —Phil Maine, Truckee, California
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Total Time
Prep/Total Time: 20 min. -
Makes
1 cup
Ingredients
- 2/3 cup ketchup
- 1 pepperoncini, finely chopped
- 1 tablespoon dried minced onion
- 1 tablespoon brown sugar
- 1 tablespoon cider vinegar
- 1 tablespoon lime juice
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon honey
- 1/2 teaspoon ground cumin
- 1/4 to 1/2 teaspoon hot pepper sauce
- 1/4 teaspoon white pepper
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My Review