Taste of Home
Continental Rice
TOTAL TIME: Prep: 5 min. Cook: 15 min. + standing
YIELD: 6 servings.
I love this dish! It's quick and doesn't require a lot of shopping for ingredients, plus it goes well with many entrees.
Ingredients
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1 garlic clove, minced
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2 tablespoons butter
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1 can (14-1/2 ounces) chicken broth
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1 package (9 ounces) frozen French-style green beans
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1 jar (4-1/2 ounces) sliced mushrooms, drained
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1/2 teaspoon dried basil
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1/8 teaspoon pepper
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1-1/2 cups uncooked instant rice
Directions
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1.
In a large saucepan, saute garlic in butter for 2 minutes. Add the broth, beans, mushrooms, basil and pepper; bring to a boil. Reduce heat; simmer, uncovered for 2 minutes. Add rice; cover and remove from the heat. Let stand for 8 minutes or until broth is absorbed.
Nutrition Facts
1 cup: 147 calories, 4g fat (2g saturated fat), 10mg cholesterol, 403mg sodium, 24g carbohydrate (2g sugars, 2g fiber), 4g protein.
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