Contest-Winning Garden State Salad

Ingredients

• 3 tablespoons cranberry juice
• 3 tablespoons olive oil
• 1 tablespoon lemon juice
• 1 tablespoon honey
• 2 green onions, finely chopped
• 2 garlic cloves, minced
• 1 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• SALAD:
• 1 medium head iceberg lettuce, shredded
• 2 medium carrots, shredded
• 2 celery ribs, chopped
• 2 green onions, thinly sliced
• 2 medium tomatoes, seeded and diced
• 1 small cucumber, sliced