Sugar Free Cherry Pie
Total Time
Prep: 10 min. Cook: 60 min.
Makes
1 serving
Updated: Apr. 05, 2024
This recipe allows diabetics to enjoy holiday pie without the worry.
Ingredients
(1) 8 oz. jar SWEED PIE Pie Base
1 lb. (red tart) water packed cherries
1/2 Teaspoon red food color (if desired)
4 teaspoons margarine (if desired)
Dash of Salt (if desired)
Directions
Mix above ingredients thoroughly. Add food color if desired. Place in 9" pastry lined pie tin. Dot margarine over filling. Add top crust. Wash with milk . Bake at 400 degrees for 1 hour or until golden brown
