Shrimp & Gravy over Rice Recipe

5 2 1
Shrimp & Gravy over Rice Recipe
Shrimp & Gravy over Rice Recipe photo by [email protected]
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Shrimp & Gravy over Rice Recipe

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5 2 1
Publisher Photo
This recipe is special to me because, it was 1 of my Mother's favorite. I lost her to cancer 2 years ago. Everyone she fix this for, fell in love with it instantly.
MAKES:
6 servings
TOTAL TIME:
Prep: 10 min. Cook: 30 min.
MAKES:
6 servings
TOTAL TIME:
Prep: 10 min. Cook: 30 min.

Ingredients

  • 1 lb. uncooked shrimp
  • 1 onions
  • 1 bell pepper
  • 1 shredded carrot
  • 1 sliced tomato
  • 1 cup flour
  • 2 cups water
  • olive oil
  • 1 box rice (uncle ben's)

Directions

Drizzle olive oil in saucepan. Saute onions, bell pepper, carrot, & tomato. When mixture is soft add shrimp and stir occasionally until shrimp is pink. Sprinkle flour over then add water to make gravy, while stirring. Let simmer for 5 minutes. Serve over cooked rice. Yield: serves 6

  • 1 lb. uncooked shrimp
  • 1 onions
  • 1 bell pepper
  • 1 shredded carrot
  • 1 sliced tomato
  • 1 cup flour
  • 2 cups water
  • olive oil
  • 1 box rice (uncle ben's)
  1. Drizzle olive oil in saucepan. Saute onions, bell pepper, carrot, & tomato. When mixture is soft add shrimp and stir occasionally until shrimp is pink. Sprinkle flour over then add water to make gravy, while stirring. Let simmer for 5 minutes. Serve over cooked rice. Yield: serves 6

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Reviews forShrimp & Gravy over Rice

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MY REVIEW
[email protected] User ID: 5325781 212390
Reviewed Jul. 27, 2012

"Excellent taste"

MY REVIEW
[email protected] User ID: 5325781 149855
Reviewed Jan. 6, 2011 Edited Jul. 27, 2012

"This recipe was simple and great!"

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