Reed's Sugar Free Ginger Ale Float
Prep: 10 min. Cook: 15 min.
1/2 Pint Vanilla Bean Ice Cream
3/4 can of Reed’s Zero Sugar Real Ginger Ale
1 Cinnamon Stick
Fancy Maraschino Cherries
Combine Scoop of Vanilla Bean Ice Cream, topped with 3/4 can of Reed's Zero Sugar Ginger Ale, a cinnamon stick, candied pineapple and a dash of cinnamon