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Cola Pork Chops

TOTAL TIME: Prep: 5 min. Bake: 35 min. YIELD: 2 servings.
“Great flavor and simplicity make this recipe one of my favorites,” writes Tracy Reedy from Dublin, Ohio. “Cola adds sparkly tang to the sauce and keeps the chops tender.”

Ingredients

  • 2 boneless pork loin chops (5 ounces each)
  • 8 red onion rings
  • 1/4 cup ketchup
  • 1/4 cup cola
  • Hot cooked couscous, optional

Directions

  • 1. Place the pork chops in a shallow 3-cup baking dish coated with cooking spray. Top with onion rings. Combine ketchup and cola; pour over chops.
  • 2. Bake, uncovered, at 350° for 35-40 minutes or until meat is tender. Serve with couscous if desired.

Nutrition Facts

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