Cocktail Sausages in Orange Sauce Recipe

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Cocktail Sausages in Orange Sauce Recipe

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4 1
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 1/2 cup sugar
  • 4-1/2 teaspoons cornstarch
  • 1/4 teaspoon ground cloves
  • 1/8 teaspoon ground cinnamon
  • 3/4 cup orange juice
  • 2 tablespoons cider vinegar
  • 1 package (16 ounces) miniature smoked sausage links

Directions

In a large saucepan, combine the sugar, cornstarch, cloves and cinnamon. Gradually stir in the orange juice until smooth. Stir in vinegar. Bring to a boil; cook and stir for 1 minute or until thickened. Add sausages. Cook and stir until heated through. Yield: 8 servings.
Originally published as Cocktail Sausage in Orange Sauce in Country Woman January/February 2004, p35

Nutritional Facts

1 each: 236 calories, 15g fat (5g saturated fat), 36mg cholesterol, 571mg sodium, 18g carbohydrate (15g sugars, 0 fiber), 7g protein.

  • 1/2 cup sugar
  • 4-1/2 teaspoons cornstarch
  • 1/4 teaspoon ground cloves
  • 1/8 teaspoon ground cinnamon
  • 3/4 cup orange juice
  • 2 tablespoons cider vinegar
  • 1 package (16 ounces) miniature smoked sausage links
  1. In a large saucepan, combine the sugar, cornstarch, cloves and cinnamon. Gradually stir in the orange juice until smooth. Stir in vinegar. Bring to a boil; cook and stir for 1 minute or until thickened. Add sausages. Cook and stir until heated through. Yield: 8 servings.
Originally published as Cocktail Sausage in Orange Sauce in Country Woman January/February 2004, p35

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