Save on Pinterest

Classic Cucumber Salad

I bring this classic salad to many church suppers and get-togethers. It is the perfect summer dish.—Marjorie Carey, Alamosa, Colorado
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    4 servings


  • 2 medium cucumbers, cut into 1/4-inch slices
  • 1/2 cup sour cream
  • 1 tablespoon cider vinegar
  • 1 tablespoon grated onion
  • Salt to taste
  • Freshly ground pepper
  • 1 to 2 tablespoons diced pimientos, optional


  • Place cucumbers in a bowl. Combine the remaining ingredients; stir into cucumbers.
Nutrition Facts
3/4 cup: 84 calories, 5g fat (4g saturated fat), 20mg cholesterol, 15mg sodium, 6g carbohydrate (4g sugars, 2g fiber), 3g protein.

Recommended Video


Click stars to rate
Average Rating:
  • senrich
    Jul 8, 2012

    it was good I made one change and added a tsp of splenda and also used fat free sour cream

  • Angelizz10
    Jul 29, 2011

    This is just plain awful. The other recipes here for cucumber salad with sour cream and vinegar are much better.