Citrus Vinaigrette

Name: Citrus Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: 1/2 cup.
Ingredients: 1/4 cup orange juice; 3 tablespoons red wine vinegar; 2 teaspoons honey; 1-1/2 teaspoons Dijon mustard; 1 tablespoon olive oil

TOTAL TIME: Prep/Total Time: 5 min. YIELD: 1/2 cup.

Tart, tangy and citrusy flavors abound in this quick citrus vinaigrette recipe. Whisk it together any night of the week you've got the good greens to go with it. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Ingredients

1/4 cup orange juice
3 tablespoons red wine vinegar
2 teaspoons honey
1-1/2 teaspoons Dijon mustard
1 tablespoon olive oil

Directions

1. Place all ingredients in a jar with a tight-fitting lid; shake well. Chill until serving. Just before serving, shake dressing and drizzle over salad.

Nutrition Facts

2 tablespoons: 53 calories, 4g fat (0 saturated fat), 0 cholesterol, 47mg sodium, 5g carbohydrate (4g sugars, 0 fiber), 0 protein.

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