Citrus Cranberry Tea Recipe

5 1 1
Citrus Cranberry Tea Recipe
Citrus Cranberry Tea Recipe photo by Taste of Home
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Citrus Cranberry Tea Recipe

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5 1 1
Publisher Photo
Field editor Pat Habiger of Spearvile, Kansas stirs up holiday spirit with this hot brew that's full of tangy fruit flavor.
MAKES:
32 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
32 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 4 quarts water
  • 1-1/2 cups sugar
  • 6 cinnamon sticks (3 inches)
  • 8 cups cranberry juice
  • 4 cups orange juice
  • 1/3 cup lemon juice

Directions

In a Dutch oven, combine the water, sugar and cinnamon. Bring to a boil; reduce heat. Cover and simmer for 25 minutes.
Discard cinnamon sticks. Stir juices into syrup mixture. Serve warm. Yield: 32 servings (8 quarts).
Editor’s Note: This recipe does not contain tea.
Originally published as Citrus Cranberry Tea in Taste of Home December/January 2007, p38

Nutritional Facts

1 cup: 80 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 21g carbohydrate (20g sugars, 0 fiber), 0 protein.

  • 4 quarts water
  • 1-1/2 cups sugar
  • 6 cinnamon sticks (3 inches)
  • 8 cups cranberry juice
  • 4 cups orange juice
  • 1/3 cup lemon juice
  1. In a Dutch oven, combine the water, sugar and cinnamon. Bring to a boil; reduce heat. Cover and simmer for 25 minutes.
  2. Discard cinnamon sticks. Stir juices into syrup mixture. Serve warm. Yield: 32 servings (8 quarts).
Editor’s Note: This recipe does not contain tea.
Originally published as Citrus Cranberry Tea in Taste of Home December/January 2007, p38

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95mommy User ID: 6918262 58096
Reviewed Oct. 16, 2012

"Our family loves this drink! It's yummy and warms you to your bones on a cold winter day."

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