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Citrus Avocado Spinach Salad


  • 8 cups fresh baby spinach (about 6 ounces)
  • 3 cups refrigerated citrus salad, drained
  • 2 medium ripe avocados, peeled and sliced
  • 1 cup crumbled blue cheese
  • Sliced almonds, toasted, optional
  • Salad dressing of your choice, optional


  • 1. Divide spinach among 8 plates; top with citrus salad and avocados. Sprinkle with cheese and, if desired, dressing and almonds. Serve immediately.

Nutrition Facts

1 serving (calculated without almonds and dressing): 168 calories, 10g fat (4g saturated fat), 13mg cholesterol, 231mg sodium, 16g carbohydrate (10g sugars, 3g fiber), 5g protein.


Average Rating:
  • debpenns
    Mar 3, 2019
    i'm trying to healthy so when i came across this salad recipe i was pleasantly suprised i loved it!! avocado is my favorite now deb p VFE cullman al
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