Citrus Apple Crisp

Name: Citrus Apple Crisp
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6 servings,.
Ingredients: 4 cups chopped peeled tart apples (about 3 large); 2 tablespoons lemon juice; 1/2 cup raisins; 1/2 cup orange marmalade; 2 tablespoons all-purpose flour; 1/2 teaspoon ground cinnamon; 1 cup granola cereal with nuts

From Amite, Louisiana, Audrey Lanier sends this smaller-sized crisp that is sure to disappear as quickly at your home as it does at hers. "We like it served warm with a little cream or a scoop of ice cream," she explains.

Ingredients

4 cups chopped peeled tart apples (about 3 large)
2 tablespoons lemon juice
1/2 cup raisins
1/2 cup orange marmalade
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1 cup granola cereal with nuts

Directions

In a bowl toss the apples and lemon juice. Add the raisins, marmalade, flour and cinnamon; stir to combine. Transfer to a greased 8-in. square baking dish. Sprinkle with granola. Bake, uncovered, at 350° for 35-40 minutes or until filling is bubbly. Serve warm.