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Cinnamon Sugar Popcorn

Seasoned with cinnamon, this popcorn is the perfect family snack to munch on while watching those classic Christmas movies together.
  • Total Time
    Prep: 25 min. + cooling
  • Makes
    4 quarts


  • 4 quarts popped popcorn
  • 1 cup butter, cubed
  • 2/3 cup sugar
  • 1 tablespoon ground cinnamon


  • Place popcorn in a large bowl. In a microwave-safe bowl, combine the butter, sugar and cinnamon. Microwave on high for 45 seconds; stir. Microwave 45 seconds longer or until the butter is melted. Pour over popcorn and toss to coat.
  • Transfer to two greased 15x10x1-in. baking pans. Bake, uncovered, at 300° for 10 minutes. Cool. Store in an airtight container.
Nutrition Facts
1 cup: 189 calories, 14g fat (8g saturated fat), 31mg cholesterol, 213mg sodium, 15g carbohydrate (8g sugars, 1g fiber), 1g protein.

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  • JanicePeters
    Dec 25, 2015

    This recipe didn't work at all. I followed the directions and the popcorn came out soggy.