Cinnamon Raisin Bread
Total TimePrep: 40 min. + rising Bake: 30 min.
Makes2 loaves (16 slices each)
I tried this once and it was very good, the two types of raisins are a great combo. It is very sweet and it is diabetic friendly it says.
This is the best raisin bread I've ever had, much less made myself! I have to remember to cover the tops with foil because a couple of times I have wound up with very, very dark brown bread. It stilled tasted good, though.