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Cinnamon Flat Rolls

Ethel Farnsworth of Yuma, Arizona shared this recipe when 4-H leaders requested an activity for younger members. "The kids had a ball rolling out the dough and enjoying the sweet chewy results," she informs.
Cinnamon Flat Rolls
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  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    1 dozen

Ingredients

  • 1 package (16 ounces) frozen bread dough dinner rolls, thawed
  • 5 tablespoons olive oil
  • 1/2 cup sugar
  • 1 tablespoon ground cinnamon

Directions

  • On a floured surface, roll each dinner roll into a 5-in. circle. Brush with oil. Grill, uncovered, over medium heat for 1 minute on each side or until golden brown (burst any large bubbles with a fork). Combine sugar and cinnamon; sprinkle over rolls.
Nutrition Facts
1 each: 187 calories, 8g fat (1g saturated fat), 0 cholesterol, 149mg sodium, 27g carbohydrate (10g sugars, 1g fiber), 3g protein.
Originally published as Cinnamon Flat Rolls in Quick Cooking November/December 2000

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