Chutney Chicken Croissants
Total TimePrep/Total Time: 10 min.
- 3 tablespoons reduced-fat cream cheese
- 3 tablespoons mango chutney
- 2 croissants, split
- 2 lettuce leaves
- 2 slices red onion
- 1 cup shredded cooked chicken breast
- Spread cream cheese and chutney over croissant bottoms. Layer with lettuce, onion and chicken. Replace tops.
Nutrition Facts1 sandwich: 486 calories, 19g fat (10g saturated fat), 107mg cholesterol, 818mg sodium, 49g carbohydrate (21g sugars, 2g fiber), 27g protein.
Oct 21, 2011
These were possibly the best sandwiches I have ever made. Incredible! I did not have the mango chutney, but I did have a raspberry chipotle sauce which I used instead. I think any sweet and slightly spicy sauce would work well with these sandwiches. Thanks so much for my new favorite lunch!
Follow along as we show you how to make these fantastic recipes from our archive.