‹ Back to Chunky Chicken Salad with Grapes and Pecans

Print Options

Chunky Chicken Salad With Grapes And PecansChunky Chicken Salad with Grapes and Pecans Recipe photo by Taste of Home

Chunky Chicken Salad with Grapes and Pecans

TOTAL TIME: Prep/Total Time: 25 min. YIELD: 8 servings.
This chicken salad with grapes is ready in a snap when using rotisserie chicken and a few quick chops of pecans, sweet onion and celery. —Julie Sterchi, Jackson, Missouri

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons sour cream
  • 1 tablespoon lemon juice
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 4 cups shredded rotisserie chicken
  • 1-1/4 cups seedless red grapes, halved
  • 1/2 cup chopped pecans
  • 1/2 cup chopped celery
  • 1/4 cup chopped sweet onion, optional
  • Lettuce leaves or whole wheat bread slices, optional

Directions

  • 1. In a large bowl, combine the first 5 ingredients. Add the chicken, grapes, pecans, celery and, if desired, onion; mix lightly to coat. If desired, serve with lettuce leaves or whole wheat bread.

Nutrition Facts

3/4 cup chicken salad: 311 calories, 22g fat (4g saturated fat), 70mg cholesterol, 180mg sodium, 6g carbohydrate (5g sugars, 1g fiber), 21g protein.

© 2024 RDA Enthusiast Brands, LLC