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Christmas Tortellini & Spinach Soup

Ingredients

  • 2 cans (14-1/2 ounces each) vegetable broth
  • 1 package (9 ounces) refrigerated cheese tortellini or tortellini of your choice
  • 1 can (15 ounces) cannellini beans, rinsed and drained
  • 1 can (14-1/2 ounces) Italian diced tomatoes, undrained
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 3 cups fresh baby spinach
  • 3 tablespoons minced fresh basil
  • 1/4 cup shredded Asiago cheese

Directions

  • 1. In a large saucepan, bring broth to a boil. Add tortellini; reduce heat. Simmer, uncovered, for 5 minutes. Stir in the beans, tomatoes, salt and pepper; return to a simmer. Cook 4-5 minutes longer or until tortellini are tender.
  • 2. Stir in spinach and basil; cook until spinach is wilted. Top servings with cheese.

Nutrition Facts

1 cup: 239 calories, 5g fat (3g saturated fat), 23mg cholesterol, 1135mg sodium, 38g carbohydrate (7g sugars, 5g fiber), 11g protein.

Reviews

Average Rating:
  • lvalcani
    Jan 23, 2018

    Very good!

  • Vickie
    Dec 20, 2017

    This is super easy and yummy. Making for part of my Christmas dinner. I highly recommend this soup for its relish taste & ease. Great combo!

  • Nov 28, 2017

    This is very simple but delicious soup recipe that I can make on a busy weeknight. Serve it with bread and salad. I usually use organic low sodium chicken broth and a can of diced tomatoes with roasted garlic and the flavor is very good. My kids love this soup.

  • nita32
    Mar 13, 2015

    This was so easy to make! We had a healthy comforting meal on the table in no time! Thanks for sharing this.

  • shill_ud
    Jan 29, 2015

    Such an easy, delicious recipe. We will absolutely make this again

  • 1Winelover
    Jan 5, 2015

    This was so easy to make and it was so delicious! This will be one of my favorites to make again.

  • vj221979
    Dec 11, 2014

    I love how quick and easy it was.

  • DDPLoeches
    Dec 4, 2014

    This was really good!

  • Kekepan
    Nov 29, 2014

    There is a very similar recipe using turkey italian sausage in addition to the ravioli, baby spinach and diced tomatoes which is also very good.

  • xlsalbums
    Dec 21, 2013

    Really good soup and easy to make if you are in a pinch!

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