Christmas Crunch Salad

Name: Christmas Crunch Salad
Prep time: 15 min
Total time: 15 min
Yield: 18 servings.
Ingredients: 4 cups fresh broccoli florets (about 3/4 pound); 4 cups fresh cauliflowerets (about 3/4 pound); 1 medium red onion, chopped; 2 cups cherry tomatoes, halved; DRESSING:; 1 cup mayonnaise; 1/2 cup sour cream; 1 to 2 tablespoons sugar; 1 tablespoon vinegar; Salt and pepper to taste

TOTAL TIME: Prep: 15 min. + chilling YIELD: 18 servings.

With its creamy dressing and colorful vegetables, this salad is lovely and refreshing. Make it before you head out caroling, and when you return, guests' compliments will be music to your ears. -Mary Anne McWhirter, Pearland, Texas

Ingredients

4 cups fresh broccoli florets (about 3/4 pound)
4 cups fresh cauliflowerets (about 3/4 pound)
1 medium red onion, chopped
2 cups cherry tomatoes, halved
DRESSING:
1 cup mayonnaise
1/2 cup sour cream
1 to 2 tablespoons sugar
1 tablespoon vinegar
Salt and pepper to taste

Directions

1. In a large salad bowl, combine vegetables. Whisk the dressing ingredients until smooth; pour over vegetables and toss to coat. Cover and chill for at least 2 hours.

Nutrition Facts

3/4 cup: 121 calories, 11g fat (2g saturated fat), 9mg cholesterol, 83mg sodium, 4g carbohydrate (3g sugars, 1g fiber), 1g protein.

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