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Chocolaty Peanut Butter Cake Recipe

Chocolaty Peanut Butter Cake Recipe

The two great flavors of chocolate and peanut butter come together in this moist cake. Kids of every age will be all over this one! —Brenda Melancon, McComb, Mississippi
TOTAL TIME: Prep: 10 min. Bake: 30 min. + cooling YIELD:12-15 servings

Ingredients

  • 2 cups miniature marshmallows
  • 1 package (18-1/4 ounces) chocolate cake mix
  • 1-1/4 cups water
  • 3/4 cup peanut butter
  • 1/3 cup vegetable oil
  • 3 eggs
  • 1 cup (6 ounces) semisweet chocolate chips

Directions

  • 1. Sprinkle marshmallows into a greased 13-in. x 9-in. baking pan. In a large mixing bowl, combine the cake mix, water, peanut butter, oil and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes or until smooth. Pour over marshmallows; sprinkle with chocolate chips.
  • 2. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 12-15 servings.

Nutritional Facts

1 piece: 344 calories, 18g fat (5g saturated fat), 42mg cholesterol, 313mg sodium, 43g carbohydrate (28g sugars, 2g fiber), 7g protein.

Reviews for Chocolaty Peanut Butter Cake

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Average Rating
MY REVIEW
skrilecz
Reviewed Apr. 20, 2016

"Ugh! I think it's peanut butter that affects the taste. I won't make this again - and regret having done it at all ! Grammy"

MY REVIEW
caesarsmommy
Reviewed Jun. 6, 2015

"Can I give zero stars? I put into cupcake liners and the marshmallows made a gooey mess. Liners stuck to cupcake pan. Inside of cake too crumbly to bite into. Second batch attempted shorter cooking time but still a mess. Peanut butter tasted bland/kinda off too."

MY REVIEW
KristiBenshoof
Reviewed Jan. 30, 2015

"Good cake, easy to make. I used peanut butter chips for half of the chocolate chips."

MY REVIEW
shultiscorners
Reviewed Jan. 4, 2015

"easy to make, I had a German chocolate cake mix. Was on the dry side. Sticky on the bottom. Took this to church, as people took pieces it feel apart on them. I won't make it again. Came home with about half in pieces, so I made some chocolate pudding and some cool whip and made a trifle. My family will eat it fixed this way."

MY REVIEW
Carmen21212
Reviewed Oct. 6, 2014

"easy to make and very moist. Will definitely make it again. Doesn't need frosting."

MY REVIEW
kmlvlnd
Reviewed Apr. 25, 2014

"The bottom was sticky, had peanut butter taste, yet a bit on the dry side.

Frosting - yes, needs some. I won't make it again.
KLcakes"

MY REVIEW
lisamaria728
Reviewed Mar. 16, 2014

"I thought this cake was good, not great. I used a milk chocolate cake mix because I thought it would go well with peanut butter. I could definitely taste the peanut butter flavor, but maybe the chocolate chips on top weren't enough for me. I doubt I'd make it again."

MY REVIEW
kpkaren
Reviewed Feb. 24, 2014

"Very good and easy cake to make. Doesn't need frosting because the chocolate chips make a nice topping. I didn't have a plan chocolate cake mix so I used devil's food. Worked just as well."

MY REVIEW
GrammyGrandma
Reviewed Sep. 8, 2013

"Made this recipe for the first time for church today...so easy and delicious. Everyone LIKED it and got several requests for the recipe. I will definitely make it again and again and again..."

MY REVIEW
HECUP
Reviewed Jul. 4, 2013

"Hi!I Made This cake For My Church potluck

And They Loved It! Will Be Making It Over & Over Again! Love This Recipe!!!!"

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