Chocolate Swirled Bars

Name: Chocolate Swirled Bars
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: about 3 dozen.
Ingredients: 1-1/4 cups refrigerated Lightened-Up Holiday Cookie Dough; 1 cup (6 ounces) dark chocolate chips; 1/4 cup vanilla or white chips, melted

11 reviews

Test Kitchen Approved

Total Time

Prep: 5 min. Bake: 15 min. + standing

Makes

about 3 dozen

These swirly chocolaty bars make a crunchy and elegant addition to any cookie tray—and couldn’t be easier! Taste of Home Test Kitchen

Chocolate Swirled Bars Recipe photo by Taste of Home

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Ingredients

1-1/4 cups refrigerated Lightened-Up Holiday Cookie Dough
1 cup (6 ounces) dark chocolate chips
1/4 cup vanilla or white chips, melted

Directions

Press dough onto the bottom of an ungreased 13-in. x 9-in. baking pan (dough will be thin). Bake at 350° for 11-13 minutes or until edges begin to brown.
Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over bars. Drop spoonfuls of melted vanilla chips over top; cut through chocolate with a knife to swirl. Let stand until set. Cut into bars.

Chocolate Swirled Bars

Total Time

Makes

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