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Chocolate Swirled Bars

These swirly chocolaty bars make a crunchy and elegant addition to any cookie tray—and couldn’t be easier! Taste of Home Test Kitchen
  • Total Time
    Prep: 5 min. Bake: 15 min. + standing
  • Makes
    about 3 dozen

Ingredients

Directions

  • Press dough onto the bottom of an ungreased 13-in. x 9-in. baking pan (dough will be thin). Bake at 350° for 11-13 minutes or until edges begin to brown.
  • Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over bars. Drop spoonfuls of melted vanilla chips over top; cut through chocolate with a knife to swirl. Let stand until set. Cut into bars.

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