Chocolate Peanut Butter Pie

Name: Chocolate Peanut Butter Pie
Prep time: 30 min
Total time: 30 min
Yield: 6-8 servings.
Ingredients: 1 package (3.9 ounces) instant chocolate pudding mix; 1-3/4 cups cold milk; 1 chocolate cookie crust (8 or 9 inches); 2 cups whipped topping; 4 peanut butter cups (.6 ounce each), coarsely chopped

This easy pie is so delicious that you will making it all summer. The no-bake makes it great that I don't have to heat up my kitchen for a great dessert.—Carole Taylor, Mason City, Iowa

Ingredients

1 package (3.9 ounces) instant chocolate pudding mix
1-3/4 cups cold milk
1 chocolate cookie crust (8 or 9 inches)
2 cups whipped topping
4 peanut butter cups (.6 ounce each), coarsely chopped

Directions

In a bowl, whisk pudding mix and milk for 2 minutes. Let stand for 5 minutes or until soft-set. Pour into crust. Chill for 20 minutes or until filling is thickened. Cover with the whipped topping. Sprinkle peanut butter cups on top. Chill.